Homemade Mini Quiche + 3 Delicious Flavors!

preview_player
Показать описание
This Mini Quiche Recipe has endless flavor options and is way better than store-bought! Mini muffin tins are lined with a flaky pie crust then filled with fluffy eggs and mix-ins including meats, cheeses, vegetables, and herbs. These bite-sized appetizers are the best make-ahead snack for easy holiday party hosting!

Рекомендации по теме
Комментарии
Автор

Which flavor of mini quiche will you make first - bacon, bell pepper, or mushroom?

evolvingtable
Автор

So my 20 yr old daughter wanted to make these for her friend's in a study group. She made them in her Baby cake cupxake maker! Her friends loved these!

MsDana-mofp
Автор

I just made 60 quishes today with 3 flavors: Bacon, red roasted pepper and cheddar, Spinach and feta (with dill and carmelized onion), and goat cheese and caremelized onion. They came out delicious! I'm going to freeze them for a party I'm hosting. Yum!

RNMimi
Автор

I came here because I need to change things up at my house to create some interest in breakfast again. I have sooo many ideas now. Thank you very much! ❤🎉

glynnisthomas
Автор

I made these for myself and they are fabulous. I make 96 at a time and then I freeze them for a fast, easy and delicious breakfast. Just pop them in the microwave and you have a breakfast that you can eat on the way to work.
💕♥️💕

mochatech
Автор

I like the idea of ​​making them small so that each guest has their own and not having to cut them into little pieces. I have also seen that they add milk cream to the egg mixture and the filling becomes creamier. I'm going to do it and I'll tell you! Thank you! By the way, it helps me learn English!

leticiarodriguez
Автор

Great enthusiasm and charming voice. Recipes are simple and the results are superb.

davidllewellyn
Автор

I tried this today and it was delicious. I had some left over pastry so your recipe was very handy. Thank you.

hemanambiar
Автор

Just made these tonight. I can't wait to try them! Thanks for the speedy tutorial

SpirituSancti
Автор

I love your recipe, it’s very easy to make it, and well explained. Thank you very much for this wonderful recipe.

imeldah.
Автор

Looks so delicious and easy to follow. Will give it a try. Thanks.

sitinowak
Автор

mini pie! im gonna try this one. thanks

trecool
Автор

Did this piece crust come frozen and you just take it out of the freezer for a bit before you cut it?

alifabry
Автор

Hi, they look great, how would you go about reheating them if you don’t eat them right away?

siouxsiefitzgerald
Автор

I am going to cook these with our Scout troop.

Bernieclark
Автор

Do you know how to make quantity smaller, or if I use half, can I freeze the raining mixture? THIS LOOKS GREAT

Tara
Автор

THANKS MINI Q YUMMY 😋 DAPHNE COTTON ALWAYS 💜

daphnerodriguez
Автор

Do you cook the spinach before you put it in

joycebutler
Автор

Do you know of a good gf pie crust recipe?

kikiscorner
Автор

Question please. Can I make the day before and bring them cold to a buffet table?

Wedow