Egg Drop Soup | Anda ka Soup | Soup | Home Cooking

Egg Drop Soup
#eggrecipe #eggdropsoup #souprecipe

Ingredients

Water - 1 liter
Green Chili - 1 no
Egg - 1 no
Salt
Pepper
Coriander leaves

Method:
2.In a cup dissolve the corn flour in a little water and keep aside.
3.While the water is heating, dissolve the chicken stock cube in the boiling water. To this add green chilies, soy sauce, and the corn flour solution. Add salt and pepper to taste.
4.Crack open an egg and whisk it nicely.
5.When the water bubbles up, add the egg gently, keep stirring while you drop the eggs.
6.Garnish with few coriander leaves (optional).
Spicy and Tasty Egg Drop Soup is ready to serve.

[mehrinfirdousi]

just made this for myself because i have a bad cold, so perfectly simple and easy for those who don’t have time or energy to make something more complicated. thanks for the recipe :)

[milansaldanha]

We don't have some ingridents but watching it I felt that taste thank you 👍👍

[mehrumohid]

Can we skip soya sauce???
Love your quick receipe

[sasirekavijay]

Hi hema. .I want Thai rice with prawn Thai red curry and as well as green curry. .and which curry will be nice

[pinkbasket]

Instead of chicken stock cube.? What we can use.?

[raiizomusiic]

I think corn stach soup cube is not good for healthy