Palakura pappu (palak dal/spinach dal) recipe! #dal #palakurapappu #palak #quickrecipe

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Looks yummy. I'll definitely try preparing it for my husband

mridulasrikanth
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This recipe reminds me of home. Thanks a lot ❤

everyone
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Thq for the recipe....it came out well... I added tomatoes as well... 👌🏻

vineethav
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Made it 😍It really tastes awesome 😋 super tasty 🤤

The_travel_bae
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Tnx so much after trying ur recipe I love to eat spinach before this I just hate it

sonalilakhan
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I went to vizag and had meal in a hote they had some dall it was different it was a little bit sour but tased real good

Anima_moxhya
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video is good, but a noob like me came to know how to cook palak dal and suddenly dal comes in (how that dal is cooked? i mean how much water content)

jothiswarupmvs
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We can any dal like chana dal also for any pappu recepie

shirazkhan
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How much toor daal and water did you use to cook in the cooker and for how many whistles?

harsh
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Hello one dbt please in this we are adding lemon last in case if dal is left over and we keep in fridge next day can we heat the dal onstove

anushreeprema
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it is not palakura pappu akka not allowing anything to fry cook with patience

aravindsrikrishna
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U shuld have cook the dry masalas in oil to remove its raw smell… daal was already over cooked

Fazilath.