How to Make DIY Venison Sticks! #shorts

#shorts #butcher #meat #cooking

[RCGshakenbake]

You guys torture me with all the goodness you create!

[roydeere]

Hope u guys don't Cannan quit on deer macks is gone and larhouse no deer... Wellington OH...💪 Love y'all's black rub...🏆🤗

[CarlosSanchez-yhtl]

Excelente You guys are real butchers and also make sausages incredible I love to watch your videos.

[Usernameunavailable]

These shorts started popping up on my reels, man never disappointed!

[Jason-wscd]

you guys always make me happy and I learn something everytime.

[static]

I've made these on the dehydrator since I don't got a smoker and they come out good but the casings are tough. I've found out that I can weaken them by running them over steam. I guess smoking would steam them a little. I also buy the celery juice powder from you guys and love it. I found it best to let marinate for 36 hours to get the best color and texture. I need to pick some more up soon.

[jasoncraig]

Love it! Hope I can fill some deer tags this year cause I need some pepper sticks

[dajmilagonzalez]

I love it it’s delicious I want some I love you guys keep it up

[joberhauser]

I wish you guys did a butchering class. I'm right in Canal Fulton.

[thedigitalnomad]

Why do you use the sodium nitrate and not just the seasoning and cheese? I have people that are nitrite/sulfite sensitive so just wondering

[adWolf]

Can you recommend a high temperature cheese brand, or what might be some warning signs in a product that we would want to stay away from?

[mikepfeifer]

Would love to see more retail beef ready to ship!

[mikeneurohr]

Damn that looks so delicious wish I was close to your area I'd buy a lot 👍

[Arie]

This looks good and now I'm hungry 🤤

[rickydevil]

Where do I go to buy this? I'm dead serious it looks and sounds delicious!

[vincentdevos]

Id love to stop watching your videos but c can't !!! You maje me salivate for your cuts of meat and when you bbq !

[timmycrw]

Once again, that looks fantastic. All the years that I never really knew how venison could be made tasty, and less you were holding onto some special family secret recipe lol😂

[bassmaster]

Can’t wait to make some of my own sticks soon! Getting ready for the WI Deer Gun season and will definitely be giving it a try.

[rodneyfernandez]

So how long and at what temp do you smoke sticks

[Candlemantle]

Why don’t you use celery salt or ANYTHING ELSE, other than sodium nitrate ? A known carcinogen🤔