Full Show (#4449) 06/02/18

Host Casey Hentges is in the vegetable garden to harvest peas and carrots that were planted in our hay bale cold-frame. Extension Food Specialist Barbara Brown has tips for shopping at a farmers market. We visit the Lawton Farmers Market and talk about the importance of making fresh food available. We stop for a bite at Provision Kitchen, a locally sourced eatery in Edmond.