Potato Lace Pancake | Jacques Pépin Cooking At Home | KQED

Great for breakfast or lunch, Jacques Pépin's potato lace pancakes really hit the spot. Made using only a few simple ingredients, you can serve these with a nice green salad or enjoy them a la carte.

What you'll need:
1 eggs, scallions, 1 medium potato, 2 tbsp grated yellow onion, 1/4 tsp baking powder, 1 tbsp flour, salt and pepper

Jacques Pépin Cooking At Home
Episode 139: Potato Lace Hash Browns
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[FritoPieRocks]

Aw he's wearing Gloria's apron. I love that.

[rosemarie]

Jacques Pepin, an International Treasure.

[pohau]

Jacques is literally my favorite Chef, a wonderful teacher that provide peace to the chaos.
His way of cooking is surprising soothing, simple, and really gives you the confidence that everyone can cook delicious meals, and mistakes doesn't mean failure.
Truly amazing.

[georgeneckrock]

It's an honor to watch Jaques cook !!! He's wearing Gloria's apron 😟 his sign off was wonderful 😊😊😊

[michaelappler]

It's great to see him. He's looking much better! After Gloria passed, you could really see the toll her loss took on him. But I'm happy—and hoping—that he's working through his grief well.

[lindahughes]

My husband David used to make these for me and himself. Been 3 years, I may try in his memory.

[venomf]

I love you Jaques, I know you probably don't read the comments but God bless you and continue to stay strong we should be jealous of Gloria because she is in paradise now far better than anything we can ever imagine. Thank you for the recipe, you bring joy to many people. ❤

[aminmolavi]

I still get genuinely excited every time a new video comes out...and I’ve seen all of of them multiple times. My day just got a little better.

[AllSven]

This man is so important to the US. A true American icon.

[spsark]

He is the best. A little slice of peace and grace in my day. And a smile in my heart. God bless Jacques Pépin!

[redmoneylady]

He is a National Treasure. If your potato pancake doesn't hold together, make hash browns. It's so good either way. Happy Cooking. R.I.P. Mrs. Pepin❤

[danielfuller]

Did not see the salad coming lol love ol Jacques

[bartram]

I’ve watched Jacques for many years in all of his programs, but I’m enjoying these videos with no one to spoil or interfere in his cooking skills.

[saber]

Grandma and mom would make them served with sour cream or better yet apple sauce!! Didn't HAVE TO keep them warm because Dad, my brother and myself ate them as fast as they were done. Grandma would sprinkle sugar and cinnamon on them for "HER" boys. How she loved us so. Brings back very fond memories. Thank You Jaques!!!

[elizabethmeehan]

Just made these, and the best, and easiest recipe i've found for "hashbrowns" Great with leftover ham.

[krenwregget]

fantastic. I could eat about a dozen of those.

[HeronCoyote]

Latkes! My dad loved his thin and crispy. Rather than grate potatoes (and my knuckles; what’s a latke without knuckle blood?), I eventually started using “Hungry Jack Hash Browns” in the cartons (fridge section). I like the idea of adding scallions.

[mariescammel]

I can't brag enough about how wonderful it is to watch jacques again. God bless u.

[judy]

VERY NICE to see you cooking again❤🐾❤🐾❤🐾❤🐾❤🐾☘☘☘

[libertyjustice]

I never would have thought of pairing potato pancakes with a nice crisp salad.

Fantastique! by this wonderful man.