Carve a roast Chicken 🍗 #shorts

[ARandomPersonWhoWatchesYoutube]

This feels like a calm episode of Masterchef where nobody's yelling and everyone's just having a good time.
Also requesting for Tapsilog!

[SlavicBrahLoL]

Me personally i just eat it whole like a barbarian

[mr.redhood]

One of the best cooking channels in YT without any shit gimmicks, your video's are always amazing.

[Taylormade]

I typically just rip it apart with my hands like a barbarian.

[Peculiarities]

My dog goes NUTS when we’re carving whole chickens. Like nuts. Even barks at the trash can with the carcass in it.

[jamesyarker]

I got heaps from this video chef. I enjoy your back to basics videos Andy

[genkani]

I love learning from you! It’s really soothing and you say everything in a way that makes sense and so that I don’t feel like an idiot for not already knowing this stuff. Thank you for making these videos

[e.sgoncalves]

A chef that actually cooks. Amazing, brilliant 🫶

[jackfc]

The Chicken looks JUICY! 🤤

Also I'm still waiting for Lao Sausage for Saeng PLEASE!!! 🇱🇦

[nickm]

There’s just nobody better on YouTube is there. For what the platform does and what we need, Andy is the best all rounder

[georgeharrison]

You are my hero chef, much love from the UK

[nazia]

My mum's been doing it for years, I'm glad she is teaching me everything she knows❤🤗

[ptgptg]

I wouldn't know what a Chook was if I didn't constantly watch Bluey with my 2 year old.

[Badukmedia]

Standard practice for us in the catering world but a beautiful display for those who want to learn! I love your channel Andy. Much love from Wales!

[patrickadams]

Keeping the oysters a secret as a chefs

[bossman]

Love the way you present that at the end. Beautiful mate!

[annieoakley]

I really needed to learn this, Chef. Many thanks...

[universaljudge]

*_Well chief ....that's how all chicken have been cut for centuries ....But I'm glad you are learning a new method._* 😂😂😂😂😂😂

[charlesfoleysr]

I have been carving this way somewhat. The removal of the wishbone prior to cooking is new to me, and will be done in the future. Thanks for the demo.😊

[Its_Cannon]

Why is no one talking about how ridiculously perfect that skin is.