5 Tips for the Perfect Steak | Blackstone Griddles

Steak lovers rejoice! Matt Hussey is sharing 5 great tips for the perfect steak on the Blackstone griddle!

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[jameserwin]

Hey, just wanted to say, "thank you, " for all your valuable information.
I just bought a Blackstone. It's not even out of the box yet. But at least now I know what to do when I get it all put together. Thank you, sir, you're awesome. Keep up the good work and the great videos.
👍🏻👍🏻👍🏻

[MyronMarshall-pmyk]

My first meal on our new Blackstone. I did New York strips…two fingers deep. I caramelized garlic and onions following your instructions. Brother- I’ve been grilling and smoking steaks for years. Never EVER had a steak this juicy🤠🍺. You DA MAN. Thank you.

[jennymacaluso]

Love your videos.

New to Blackstone.

Camping in NY
Yr around

GOT THE TAILGATE COMBO GRILL.

[penguin]

THANK YOU for not flipping back onto the same spot where you started.... drives me bat sh!t crazy when people flip the steak right back on the same

[douglaschandler]

I followed your instructions for some New York cuts tonight. absolutely perfect. I started with 500 on the left side and down to 425 on the right. covered in foil for 8-10 minutes after. LOTS of juicy flavor. More than I'm used to from NY cuts. Love the BS.

[SynysterGoose]

I do the same temp and flip time, but I season with salt, pepper, and garlic powder with butter on top and Worcestershire sauce. Instead of oil down on the griddle I do bacon grease 🤌🏻🤌🏻

[gerribeckman]

OMG! Thank you. I had a nice beef loin New York boneless from Costco. Just got my Blackstone and had never fixed a steak on it! Your directions followed and it came out so tender and melted in my mouth! ❤

[scottjones]

Nice steaks! I prefer to brown the butter a little in a seperate little saucepan with garlic and thyme, then baste it over the steaks with a spoon or ladle.

[beadqueen]

Youre making the blackstone a bit less intimidating to cook on. Appreciate that- your instructions are easy to understand and follow too. Ive only done hot dogs and hamburgers...steaks are brand new to me to cook, so Appreciate the easy-to-follow process. Thanks so much!❤

[linnlindner]

I can't wait to get my Blackstone!!!

[MagicMixR]

Ya Killin me Smalls!!!
Great Job Hussey!

[ABDVIDS]

Just tried this for my first ribeye on my Blackstone. Came out excellent!! Thank you very much.

[rocknrage]

Mah Dude, the Hussey, killin’ it on the Blackstone Channel!

[Ponderous]

Made them today for Mother’s Day. They were amazing! Awesome tips Hussey! Keep ‘em comin!!!

[beerbarnbrewing]

Can’t beat a good ribeye! Good information Hussey!

[robertbernal]

Those look so delicious!!!! I really enjoyed watching you with the taste test 👍🏽

[stevenmurphy]

Just tried it. Perfect! Thanks for the tips!

[adambradleylife]

This is the first video I have watched of yours, loved it. Simple and easy to repeat. Plus, i'm glad you are not wearing latex gloves, I don't know why people do that!?

[ayuyu]

Gonna try that type of basting, steaks looked good!

[bridgetlovell]

Going to try this for dinner tonight 👍