Vegan anchovies with only 8 ingredients [2023]

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I would like to make a bold statement. This recipe is not a replacement for anchovies, it is anchovies they just vegan. That is how good these vegan anchovies are. Look no further, here you can literally learn how to make vegan anchovies in less than a minute and they taste super scrumptious.

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Struggling to stay vegan, especially on special occasions? I've got you covered with delicious meat alternatives designed to keep you on track. Unlike pricey substitutes loaded with mysterious ingredients, my transparent approach ensures you know what you're eating. Moderation is key – I'm here to support your journey, not push daily consumption. Whether you're vegan for ethics, health, or the environment, my guilt-free options have you covered. Let's embrace compassion and sustainability together. Join me on Patreon for exclusive content and community support. Together, we'll create a brighter, greener future, one delicious meal at a time.

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Ever struggled to stay true to your vegan lifestyle, especially during those tempting special occasions? I get it. That's why I'm here with delicious meat and cheese alternatives crafted to keep you on track!
Forget about pricey, mystery-filled substitutes. I believe in transparency and providing options that are processed with care. You deserve to know what you're eating.
Yes, some of my products may raise eyebrows, but rest assured, I prioritize safety and keep up with the latest research. It's all about moderation and balance.
No judgment here on why you went vegan. Whether it's for ethics, health, or the planet, I've got your back. Let's navigate those cravings together, guilt-free!
Ready to stay strong on your vegan journey? Explore my alternatives now at


and make those special occasions truly unforgettable, but on this particular cookbook I'm focusing more on meat alternatives #VeganDelights #StayStrong #GuiltFreeLiving

ChefTJ
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Can't believe you veganized anchovies. Wow, just wow!

DragonGeminiSandra
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You literally need to have your own show

lisanyugenhascancer
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In French we call them bébés aubergines
But what amazes me the most is that when I first saw them I almost fainted bc they look like anchovies, then saw your name and I loudly said of course that is our Chef!!!

nathalie
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You are soooo creative and amazing! Here in the states we call them eggplants, I love these tiny ones!

CharGC
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Aubergine here in the UK :) I've just discovered your channel, your passion and food is amazing!!

wombatcom
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Your recipes always blow my mind! I didn't believe the thumbnail image wasn't really fish when I first saw it :)

MaeBlythe
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Looks amazing❤😍 will definetely try it out, thank you for the video!

samanthamorrison
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I've never eaten anchovies, but these ingredients are all good, so I need to try!

ncorp
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Oh my my.... I am subscribed, and I am your fun now! Love your recipies and the style you film them. Love your personality! Thank you for sharing with us.

theangelicrose
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Wow! This is fantadtic. I spent time ladt year trying to figure out a way to make vegan Tazukuri (glazed anchovies for new year food box). This would do it!

dianehoward
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This is mindblowing, tastes just like real anchives 😍 Bdw we call it inćuni in Croatia 😋

Alminjo-bsmt
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Amazing! Well done chef. You knocked it out of the park. 🎉

henriques
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Sir you are SUCH an inspiration - I want to plan my next holiday around your restaurant 😁

everythingeastenders
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Chef TJ, you're a gem! Thank you for this recipe. Greetings from the Netherlands:)

AD-zuwo
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Looks amazing. Thanks 😘
I don't think I've ever seen these tiny aubergines in London.

basfinnis
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POWER! How long can you keep the vegan anchovies and what would be the best storage method? Thank you for your recipes 🙏🏼

tofupilgrim
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This looks amazing, I've been craving anchovies since I went vegan many many years ago. My only doubt is if they are safe to eat raw, as I've been told eggplants are toxic if they're not cooked

Damiue
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Except for rinsing the eggplants when do you use the water to the recipe please ??? tia

christinedavas
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I will be trying this recipe as I miss anchovies. We call the eggplant her in the USA.

dmckenzie
welcome to shbcf.ru