SOMETIMES WE GET EASY CALLS

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Sometimes we get easy calls too, but its still important to look at the big picture.

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Well now I gotta ask. What’s in the blurred bucket?

decoyfun
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I really like the fact that you explained how you diagnosed the problem and found the solution, it’s always great getting tips from you Chris. Thanks for another great video man! 👍🏻👍🏻👍🏻

alext
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Thermal imaging cameras are an excellent tool for WIC/WIF...along with many other pieces of equipment. It can show the spots in the room where situations like this show themselves. Another great video all appreciate your channel and content

jasonjohnsonHVAC
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"Little Hamsters" 🤣 That made my day! Cheers Chris.

MrBlack-
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It’s amazing how one thing can screw up a whole lot more. The way you explain things is so amazing. Easy to understand!

bradenrobison
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Your videos are very informative. Thanks for the quality and consistent uploads. I've learned a ton about temp controls, ice makers, and RTUs from your videos.

prodoommania
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Thanks to watching your videos ..my method of troubleshooting jobs have changed alot..and I am not in the air conditioning field .. I am an elevator/escalator technician.. Big picture 😊 .

hungrynapps
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Great job Chris use to have that problem at the school cafe wouldn't close that freezer door for nothing. Ice build up thanks for great videos.

helmsajr
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I have to tell myself I am not a gardener so I need to stay out of the weeds. Good stuff Chris.

fshn
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lol, on the door being left open put 1 of those giant spring/ arm closers. Spring loaded mounts on the jam and has the arm across the door, that'll keeper closed😄

scmxrider
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Chris, you teach a lot more than you know you do. Yesterday at work and, on break, i heard a sound from our quality lab's ac condenser. Compressors were bypassing on high pressure. Sure enough, 2 of 3 condenser fans were not working. I wouldn't have recognized that hissing sound if not for your videos.

Oh, and btw.. I'm not in maintenance at our company. I'm in quality control. Temperature is pretty important for us with our CMM equipment.. 😉

BamaRailfan
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What was in that bucket that you needed to blur

joshuabest
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I am able to follow along and understand everything that you are doing, I enjoy watching all your videos, keep posting them

franklinchmara
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When I point out the door problems they look at me like I'm full of $h&t! I always have to do the extra time to defrost the cooler, melt the ice from the door frame, get the door to close on it's own and prove it to them. Then, a few months later it's like the matrix reset and they don't remember anything from the last visit.

wtfman
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Chris, you have a wonderful mind and not a hamster!

DelticEngine
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How would leaving the door open cause it to get too cold 3:39

Someoneoninonet_mkmfpy
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Great Video as always. Thank you for sharing

zekenzy
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It’s good to have an easy one sometimes but it’s that training that we put into each worker that makes it that much easier and that’s how the trade is even better

gammerr
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Door heater failure or door closure failure, which do you think is the more proximate cause?

wtfux
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Restaurant managers work with a lot of # and sometimes a door is a few thousands, you are already there a few hours of labor to melt the ice and check the heater door might be more feasible, and you wont get undercut.

MariosACandRefrigeration