[Korean Food] Mini KIMBAP (Gimbap) - Korean sushi roll recipe

#kimbap#gimbap#cooking
Mini Gimbap(Mini Kimbap) is a Korean dish made of bite-sized seaweed rolls filled with rice and a variety of ingredients. It's a convenient and delicious snack, perfect for picnics or on-the-go meals. Simple to make and full of flavor, it's a must-try for anyone exploring Korean cuisine!

This is a recipe ideal for beginners making gimbap. It uses ingredients that are easy to find, simple to prepare, and convenient for rolling.

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Essential ingredients
- 4 sheets of uncut seaweed
- 2 bowls of rice
- pickled radish
- Spam (or ham, sausage, bacon, meat)
- 2 eggs
- carrots
- sesame oil
- salt