Halo Versa 16 Pizza Oven - In Depth Review - From Setup to Cook

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This is our review of the Halo Versa 16 Outdoor Pizza Oven. Halo claims the Versa 16 can reach temperatures of 950°F in 12 minutes and can cook a 16 inch pizza in 5 minutes or less! Find out if those claims are true in this video.

Just an FYI, on some of our reviews you'll see some Amazon links. As an Amazon affiliate we earn a percentage from qualifying purchases. This costs you absolutely nothing and helps us make these reviews. Thank you!

#Pizzaoven #Pizza #Versa16
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Great review of the pizza oven!! Can you provide a link to the pizza peel you used in the video? Thanks!

UCRascal
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I just bought one of these units it works great the first couple of pies I made turned out great the crust and the top was perfect but the inside is just warm and not really hot enough for me should I cook at a lower temp longer or thin out my doe and use less toppings and cheese?

edmitchell
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great review, would you be able to do a ranking of all the pizza ovens you have reviewed. i am so confused as to what to get. i have the campfire pizza oven but dont really like it much anymore.

johnjzak
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Do you think it would be possible to add something to the bottom of the stone to raise its height for the whole cook?

nicks.
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The last one looked the best. We should have pizza instead of turkey on Thanksgiving!😂

jammen
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On the last one did you cook it on high medium or low?
And Do you know how hot the pizza stone was when you launched it?
I just bought the halo 16 after watching this exact video Thanks

auggie
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Can you measure the top of the Halo Cart and give me the dimensions inside the raised lip. Everything I am seeing seems to be a little bogus. Halo site says the measurements are 30.8” L x 15.16”W. 15" seems really small to fit that Halo oven with a 16" stone inside it. I really like that cart, but I am wanting to set my Roccbox oven on it for when I do popups. I did choose the Roccbox over this oven after watching hours of reviews of these types of ovens. Great video!

alanmorris
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Just got this for Christmas, can you please post of a link of the pizza pan you go to pull out the pizzas?

randykopczyk
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thanks for the screen idea, l was having the same issue.

johnkitchens
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Any updates? Do you still recommend or is there a different oven you would recommend. I guess if you could only have one which would it be? Thank you

DakotaOklahomaFan
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For that IR gun to be accurate, you have to be perpendicular to what you are trying to measure.

tonyhekopiano
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The discount code DIFF10 does not work. Is there another code?

rigaro
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Has anyone replaced the thermometer? My camr with it not working. They sent another but I don't want to mess anything up. Anyone know of a video please let me know!

keithgoetting
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So... in general and for the $, like it over the Koda?

Novoworks
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This is not designed for neopolitan. You don’t need to heat the stone long in this one. Maybe 5 min

JoshGeorgeReel
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order the fibrament replacement stone and yhou wont need a screen and bottoms wont burn

dejabluevacationrentals
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Lol @ " packaging science students" I think those clowns are the ones getting a promotion at work, not me.

house
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Pre heated for 25 min….wont get over 500. HELP!

cmbnina
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Pizza cooks for ten minutes at about 425 to 450 i forget which

laurac
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Any idea how many pizzas a 1lb tank can cook?

bobreichel
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