The busy kitchen at Michelin star restaurant Steirereck

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The busy kitchen at Michelin star restaurant Steirereck Im Stadtpark in Vienna, Austria.
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The sounds of a busy kitchen is kinda soothing to me.

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To be able to work in this restaurant and learn from others chef is a big honor and proud..

vontorno
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Seeing that many tickets gives me a panic attack

garrettolson
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You know it's tight when there's barely any noise in the kitchen.No yelling, no running around like a panicked idiot...Like clock work.

alexscott
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Im here from kitchen nightmares, just seeing how chefs should operate

coherenttree
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I need two salmon, three salade composée, and three filet!

Firing two orders, seared salmon!

Three filet working, I need plates!

Park_Place
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Kitchen: *is bussy*

Random person: lol let me just shoot a video hear for ytb lmao ok, ya guyuuuuys don't mind me

Nezumi
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To see this would make Gordon Ramsay to tears. Knowing how this kitchen functions as a unit

tinotse
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after a week of quarinteen from restaurants shuting down I needed this

korravatar
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Hotel business is the greatest on the planet

MostPowerfulPMofIndia
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I'm a chef i know how it feels
Teamwork guys
Focus

brucewayne
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Where is the "it's raw!" guys?

rudihermawan
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So very busy kitchen well lots of love you guys from Nepal.

rupeshaleofficial
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Изумена съм от спокойствието, което цари в тази кухня-няма бягане и лутане насам-натам, няма крясъци и шум, няма дрънчене на посуди, цари изрядност и чистота, максимален ред и дисциплина - това е мечтаната СПОКОЙНА РАБОТА!

zlatitytrankova
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so this probably isn't the type of establishment to bring me a cake with sparklers singing "HAPPY HAPPY BIRTHDAY"

Domjin
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We had a ticket board full like that with 4 in the kitchen. That was 1 rosette
But that's another level of cooking. I understand why they have 40 chefs. Ppl that work in chain pubs slinging out microwaved crap always say 'we're busier, they've got loads of chefs'. They have no idea. After staging in Ģidleigh Park, I saw the complexity, the workload a a 2 Michelin kitchen.

colincampbell
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Seeing those tickets made my heartrate skyrocket

TurnOntheBrightLights.
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Michellin star or not if you're this many and you've got a good team and chemistry all those orders are easy...everyone does his job well those orders are nothing... You can see in thus video no one is panicking cause they are all professionals and they know what they're doing...

OLDGAMERK
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i already feel nervous when i saw those dockets in every section of kitchen area.. what a team!

humblebee-svv
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I just know if you have confidence about your cooking you can work in any environment no matter what

ahmedfamily
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