Eggless Classic Cheesecake Recipe | How Tasty Channel

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Creamy rich decadent and eggless! This is the best classic baked cheesecake recipe made without eggs!
It tastes exactly like New York cheesecake made with eggs, nobody will notice it is eggless!
Once you taste it, you won’t stop ‘till the end!
The tips to get a perfect cheesecake are three:
- don't over-beat the batter
- bake at low temperature and don't over-baking
- cool down gradually

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PRINTABLE recipe in the description box!! 😋

HowTasty
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Made this last month to test out before the holidays. Delicious! I have a new egg allergy and this cheesecake was perfect. Thank you so much for sharing.

lorieann
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I love how you make this classic cheesecake. Simplicity is beauty. Just straight to the point which brings out the main flavor of cheesecake. Love it Valentina ❤💖

gracioustreatz
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Truly Wonderful my friend! Thank you so much! Sharing with my Mama, and friends, and they'll thank you too! Sending you love and hugs ❤🙏

ginafriend
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Wow, this cheesecake looks incredible…..my husband adores them……this is going in my Recipe Keeper for sure!……thank you so much! X❤X

delilahboa
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This is excellent! I have grain allergy and I make the crust with ground pecans instead of cookies I also put pineapple slices after the crust but before the filling. This recipe is great! I have made it twice. I used tapioca starch instead of corn starch. Thank you so much!

FoxRogers
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CIAO Valentina another beautiful dessert my eldest daughter loves loves cheesecake it’s her favorite love how you did the crust and put it up in the side of the pan like that very cool hope all is well my friend always injoy watching take care

andreagennaro
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Hi, 😃this eggless cheesecake looks so amazing! ❤ Love it! 😃

hsl
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I made this cake and it's delicious. Thanks for sharing.

soniljain
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Thank you for the effort to provide clear instructions. I?very helpful. I’m pretty sure my cake is going to turn out good.

annann-fnzi
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Thanks for sharing!! I will use this recipe to make a sweet potato and cheesecake pie 😋

daniwalt
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Wow Valentina, this is just fab .... Will try out a small batch for self indulgence 😋😋 Thank you dear... You take care...

smitajal
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Wow really amazing looks tooo yummy cake

leadingkitchenbysumaira
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THANK YOU!! FOR THIS EGGLESS RECIPE ❤❤❤❤❤

AQUARIASGOLDENAGE
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Am here loving the moment sister wold really love to take a slice are two

vybz_tv
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This is a work of art - you have made this so easy and achievable, thank you so much for sharing Valentina!

BakingWithElliott
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I like a cookie crumb base with sides on cheesecake.
I have made the carnegee deli recipe which comes out well. I do like your recipe as you have not used eggs. Your cheesecake has not cracked on top which is difficult to do. Do you have any tips for how to prevent cracking? ...👋

MargaretsMakeandBake
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Hi is there a substitute for cream or could I skip or i could double yogurt quantity to replace the cream

mehjabeenjable
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We cut passion fruit cheesecake on fathers day but my little one couldn’t eat it as he has egg allergy. Hope i ll make one for him . Thank you

rinkusekhon
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Wow! I love cheesecake. 😋😋😋😋😋😋😋😋😋😋👍👍👍👍👍👍👍👍👍👍 Can u try STRAWBERRY CHEESECAKE? I love strawberry flavour too.... Great recipe. See u next time.

kennyrogers