Venkatesh Bhat makes Kolhapuri Garlic Dal | Maharastrian kolhapuri dal with garlic flavour

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  1. Venkatesh Bhat's Idhayam Thotta Samayal
  2. vegetarian
  3. south indian
  4. recipe
  5. tamil
  6. Tamil
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Комментарии
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Super !!! YOU ARE THE HERO .Simply great 👍 ❤

LakshmiNarayananVLN-rn
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Excellent healthy recipe thank you bro 🙏 🙏

shanmugasundari-zmrq
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Hello from Hyderabad. Love to see your program always ❤

ppsujatha
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Sir extremely super recipe. Mouth watering

preethiramkumar
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Bhats sir ur a magician not just s cheff u inspire ebery one way to go ji

brameshavadhani
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The way you explain is fascinating 🎉🎉👏👏👏👌👌👍

gomathiantony
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Mouth watering Dish.
Garlic helps to reduce pressure in human body also reduce bad cholesterol in our Human System

subramanibalakrishnan
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Looks very delicious..will try this weekend.👍👍👍

pandimadevivenkatesh
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Super k.puri dal and your commentary is too good.👌🏻👌🏻👍🏻

hemaharigopal
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சார் இந்த காஷ்மீர் மிளகாய் தூள் என்ன பிரான்டு நல்லா இருக்கும் ஆன் லைன்னில் தான் வாங்க வேண்டும் சொல்லுங்க ப்லீஸ்

jjahanmohini
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Our Best Wishes to you and your family members - You are doing a great service ....

rammalai
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today I made this attagasam amarkalam thnq Bhat sir❤❤❤

iamsweat
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Very good Recipe + Excellent Guidence through friendly talk requesting subscribers to Eat Healthy 👍👏👌🌹🙏🌹

divineencounters
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Excellent dish will make tomorrow .I have a doubt can the star anise be added to the potli chef ?

jayashreemohan
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Sir chance less dish - You have explained it in a great way ❤❤❤

Thank you very much 🎉🎉🎉

hemanatht
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சூப்பர் டிஷ் சார் வெஜ் பச்சை குருமா போடுங்கள் சார்

selvikumar
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Kolhapuri Garlic
This is a very commonly prepared Dal recepe among us in Maharashtra, but your tips and tricks ensures a higher level of flavour in Dal Delicacy of this type. I prepared this dish today ie 17thMarch2024 and now I shall use your favourite term "Idu Vera level" ie the flavour and taste is of very high level. The first (potli) and the last(ghee wala logan Tadka) ingredients are really true flavour enhancers. Though we have prepared this dish many times earlier, today's recepe tops them all. Very interestingly Delicious.
Thank you Venkatesh for sharing yet another superb rcepe. God Bless 🌹

ravindradg
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Sir please do dishes like alternative for non veg samayal like you did in vazhakai kola urundai, pala Kai biriyani, pala Kai 65, kalan melagu masala, paneer tikka so on I really appreciate for mentioning that we can do it with non veg I'm not offended by veg dishes I really love and I did more than 30+ recipes just a curious that can be done with nonveg also if that so please mention it like you did before sir.
Much pleasure
Thank you for sharing beautiful dimensions of the (cooking) Art💝

davidjabraj
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Sir please share a receipe with brocoli nd baby corn

krishnaPriya-zzql
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Super I will use toor dal and update the results

yravi