Cultivation Method | Reishi Ganoderma lucidum Cultivation | Lingzhi Mushroom

Cultivation Method | Reishi Ganoderma lucidum Cultivation | Lingzhi Mushroom
The reishi mushroom, also known as Ganoderma lucidum and lingzhi, is a fungus that grows in various hot and humid locations.

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Reishi Mushroom

Common Names: Reishi / Ling Chi/ Ling Chih/Ling Zhi/ Mannentake/ Saiwai-take/ Sarunouchitake/ The Panacea Polypore

Scientific name: Ganoderma spp.
Family: Ganodermataceae
Ganoderma is a significant source of natural fungal medicines and has been used for the treatment of various diseases for many years.
Growing conditions
Substrate: Supplemented hardwood sawdust. Reishi will not do well on straw. It is also possible to inoculate hardwood stumps with Reishi plugs for outdoor cultivation.
Temperature: For spawn running 21- 27o C
For pinhead formation 18-240 C
For fruit body development 21-270 C
Humidity: Maintain 90-95% relative humidity
CO2 concentration: For spawn running up to 5000 ppm
For fruit body development less than 2,000 ppm
Cropping cycle: Two crops in 90-120 days
Growing method
 Mix the saw dust with 20% wheat bran and soak it into water.
 Dry that up to 65% moisture level.
 Calcium sulphate (gypsum) and calcium carbonate (Chalk powder) are added to get a pH of 5.5.
 The mixed substrate is filled in polypropylene bags.
 The mouth of bags is then plugged with cotton after putting a plastic ring exactly like wheat grain spawn pack of mushrooms in polybags.
 The bags are then sterilized.
 After cooling, the substrate is spawned with wheat grain or saw dust spawn @ 3% on the dry weight basis.
 Spawn run (incubation) is done at 28-35 °C in the closed rooms (high carbon dioxide) and darkness.
 After the complete spawn run (bags white all over), polythene top is cut at the level of the substrate totally exposing the top side.
 Proper conditions for fruiting or pinning (temp. 28 °C, 1500 ppm CO2, 95% RH) are provided.
 Once the pin heads have grown up enough to form the cap, humidity is reduced to 80% RH and more fresh air is introduced (1000 ppm CO2).
 Once the cap is fully formed, which is indicated by yellowing of the cap margin (which is otherwise white), temperature is lowered to 25 °C and RH is further reduced to 60% for cap thickening, reddening and maturation of the fruitbodies.
Maturity signs: Full maturity is indicated, when the cap is fully reddish brown and spores are shed on the top of the cap.
Harvesting: Harvesting is done by the tight plucking, holding the root with one hand and pulling up with another; scissors and knives can also be used but no residual bud is left after harvesting.

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[suelovivohongosyplantas]

Excelente resumen. Es justo lo que estaba buscando

[thematrixcentre]

Very informative video. By the way can we use sawdust from saw mill which have mixed sawdust from many type of tree?

[timothylongmore]

I heard recently that lucidum has higher terpenoids content than wild varieties. Any truth to that? I forage and hope to grow tsugae, which I thought would be a better fit for my climate. Problem is our hemlock trees are under threat from an invasive. Trees lucidum grows on are abundent and not under threat. FYI, I'm NORTHERN NY STATE, snow country. Tsugae is native here and I'm still finding some. 125 pounds dry so far. Ready for sale. I use it personally also and chaga.

[NepalSaemaul]

how much for per Ganoderma Sprown kit (bag) ?

[نجمالدين-كز]

اريد ان اشتري رايشي جانو دراما وانا في اليمن

[rchllhzlntyy_]

I HAVE SO MANY IS MUSROOM LINGZHI..
PLEASE HELP ME TO MEET WITHWHO IS BUYER...

[seavmingkhmer]

Lingzhi Mushrooms for Sale in Cambodia