How To Make Ube Halaya | CREAMY UBE HALAYA | Creamy Purple Yam Jam

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Creamy Ube Halaya

Ingredients:
1 kilo Ube (boiled and grated)
2 cans Cond. Milk
2 cans Evap. Milk
1 to 2 c Sugar (or according to sweetness desire)
1 tbsp Vanilla Extract
1/4 c Butter
Cooking Time: 30 to 40 mins over low heat

Procedures:

1. In a bowl, place in grated boiled Ube (Purple Yam)
2. Pour in 2 cans of Evaporated Milk, 1 can Condensed Milk and Sugar, then mix until sugar dissloves
3. Then add in Vanilla Extract and lightly stir
4. The. Using a Blender (for creamy texture) blend the mixture with 1 can of Condensed Milk, then set aside.
5. In a wide pan, over low heat add in Butter and let melt.
6. Then pour in Ube (Puple Yam) mixture, stir until it cooks for about 30 to 40 minutes.

**stirring occasionally to avoid sticking from the pan, over low heat

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lists of ingredients:
1 kilo Ube (Purple Yam), peeled, boiled and grated
2 cans Condensed Milk
2 cans Evaporated Milk
1 to 2 cup Sugar or according to sweet desire taste
1 Tbsp Vanilla Extract
1/4 cup Butter

1. In a bowl, place in grated boiled Ube (Purple Yam)
2. Pour in 2 cans of Evaporated Milk, 1 can Condensed Milk and Sugar, then mix until sugar dissloves
3. Then add in Vanilla Extract and lightly stir
4. The. Using a Blender (for creamy texture) blend the mixture with 1 can of Condensed Milk, then set aside.
5. In a wide pan, over low heat add in Butter and let melt.
6. Then pour in Ube (Puple Yam) mixture, stir until it cooks for about 30 to 40 minutes.
**stirring occasionally to avoid sticking from the pan, over low heat

TheGREATSavorPH

Teh secret is Med heat and stir it in one direction for consistency then bring it to low stir stir stir.... I remember doing this job when I was a kid back in 70s and 80s my Dad used to prepare for holidays. Low and slow....low heat stir slow until it gets gooey'

NuBaYan-pi

Thanks for sharing this recipe Yummy new freind keep safe God BleS

josierealityvlogs

Awesome GANYAN DIN ANG MOMMY KO GUMAWA SA PINAS PA NIYAN GINAGAWA

jazziewazie

grabe tinry ko siya pang noche buena gamit itong recipe sinunod ko lahat ng measurements grabe ang saaarap ❤️ thankyou sa recipe mo more power and God bless you !!

lynjayvlogs

ganyan pala i try korin gawin yan thank you for sharing, new friend

mommyyols

thanks for sharing. I tried this half recipe.

BerriesChocolates

Goodpm .. Ilove ube halaya . Isa ito sa mga favorite ko e .. Kea gusto kong matuto kung paano gumawa ng mga pagkaing tulad nyan ..

gracepajallaluncido

Madali lang pala.... Kon ako lang gagawa at kakain pwede nang walang food coloring hehe nakakasama yan sa kalusogan.... Pero pag bebenta mo hahah nakakatakam naman talaga pag violet na violet hehehe! Thumbs up sa video nyo po!

officialtakedown

Fave ko to eh ngayon alam ko na paano gawin ANG SAYA HAHAHA TY!!! 👍🏻😋

leigalanido

Masubukanga mukhang masarap at creamy
Thanks for sharing, New here sa channel mo

FeValcint

Good morning! I love Ube, gonna try this in the future!

fifi_eats

Ma try nga to. Meron kaminv ube diko lang sure kung ilang kilo to. Papakilo ko muna ng 1 kilo lang then i'll follow your recipe. New here 😊

castaway

I use 3 cans alpine evap, 2 1/2 cans milkmaid condensed milk, 1 teaspoon mcCormick ube flavor 2 teaspoon vanilla, anchor butter. Optional all purpose cream.

raissasanchez