How to Make Lebanese Rice \ Hashweh \ Rice Stuffing

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Presentation is the key. Letscookolet going to show you how to make one of the most popular and delicious traditional lebanese rice\ hashweh with roasted nuts, can b served with Lamb, Chicken or Turkey, All yours to ENJOY!!

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Please watch: "How to Make Garlic and Potato Soup"
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That looks so delicious. I am going to make that so simple and beautiful presentation. I love Jordanian and Lebanese and all middle eastern cusine. Thank you for sharing.

mindalubben
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Wow....looks very delicious lebanese rice thanks for the recipe

DeedeeRockysan
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I watched your video this afternoon, and then I made Hashweh for dinner. It turned out to look beautiful and to taste delicious. I'm so glad I watched your video! I had never heard of the dish before this afternoon.

juliemccrea
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Wonderful!
More Lebanese recipes please.

sharoncastaneda
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Beautiful❤️❤️❤️i will cook it for thanksgiving tomorrow, happy thanksgiving and your family 🙏❤️

babegurl
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Mouth watering recipe. Thanks for sharing

AsadKhan-hpse
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First I must say... what a beautiful setup of this kitchen is wow!

HanuhLi
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I bet the nut mixture would be excellent with coconut flake as well. Great recipe and presentation! Is it common to eat this dish with yogurt?

ClioMioo
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This was amazing I tried and followed step by step and it turned out fantastic wish I could show you my result

abbasa
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Yummm best recipe on the internet so far!

ritae
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I miss to eat Lebanese food its s yummy

rania
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Lebanese rice is my favourite! thank you for this recipe 🙏

Amira-qktd
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I think i had this once with chicken in it...it was so delicious...Chokran/ Thank you

GrandNational
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Amazing 😍😍👌👌👌I want to learn Lebanese food 😊

jhovents
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Looks great! Going to make it this afternoon! Thank you for the great idea! Sah'tine!

samgeorge
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Looks amazing, yummy! Going to make😉

samrosenberger
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Lebanese Rice Is So Delicious. May I Ask Your Recipe? 🍛❤😋🇵🇭

nelsonvalencia
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Lebanese food always is tasty and healthy

sophiedemirdjian
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I'll cook it later.. I keep ss this food...
We cook this one when im still in Mazraat Yachouch Lebanon

sweetanne
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How do I prepare lamb and sauce to go with this stuffing? i.e. to have kharouf mehche or some call it mansaf

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