Best French Toast recipe. Sweet and fast breakfast

French toast is a dish made of sliced bread soaked in beaten eggs, sugar and typically milk, then pan fried. Alternative names and variants include "eggy bread", "Bombay toast", "gypsy toast", and "poor knights" (of Windsor).

When French toast is served as a sweet dish, milk, sugar, vanilla or cinnamon are also commonly added before pan-frying, and then it may be topped with sugar (often powdered sugar), butter, fruit, or syrup. When it is a savory dish, it is generally fried with a pinch of salt or pepper, and it can then be served with a sauce such as ketchup or mayonnaise.

What you'll need:
6 sliced toast or thick cut bread
2 large eggs
1/4 cup milk or cream
1 tsp sugar
pinch of salt
butter and vegetable oil for cooking

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