2-Michelin star restaurant manager Dale Drewsbury talks Nespresso

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2-Michelin star restaurant manager Dale Drewsbury from restaurant Andrew Fairlie, Scotland's only 2-Michelin star restaurant situated in the iconic Gleneagles Hotel home of the Ryder Cup 2014, talks about his role and his relationship with Nespresso and the importance of coffee to the meal and to dinners.

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please say consistent some more often :D

Sanerah