HOW TO COOK BREAKFAST ON A GRIDDLE OR FLAT TOP GRILL

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Cooking a big breakfast is the man reason I bought a Griddle. Here's how you do it!

Only $15 with over 101 Griddle Recipes and all the griddle basics.
-Seasoning
-Cleaning
-Temperature Control
-Cooking Order
-Best Accesories
-Common Mistakes to Avoid

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i hit like when he put the bacon down. i hit subscribe when he said "its kinda alot of food, but my wife's pregnant, sooo...."

CyborgTeam
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I know a guy that spent 30 years as a Navy cook on ships. 16 of those on a carrier. His kitchen is set up like a ships kitchen. Large griddle, large grill, 8 burner gas range, triple oven, walk in fridge and freezer, etc. Its impressive.

carbonking
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First off, now I in the mood for some breakfast. Second, you made the process of cooking a whole meal on a skillet look so effortless. Thank you for letting us know the order, temperatures, and ingredients you used in this video.

MichaelGarcia-ncom
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There’s something nostalgic about cooking breakfast outdoors.. reminds me of when we’d bring wood and cast iron pans out on camping trips and make real camp-style breakfasts.

micklovin
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Love your tempo. Love that you arent attempting to be a bad comedian. Great timing on your breakfast

kimberly
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I keep “Simply Potatoes “ in my fridge at all times. They are excellent and use them all the time on the griddle for breakfast. A lot less hassle than shredding potatoes on my own. 👍🏼

jbn
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hello buddy, I work as a chef/sous chef at a restaurant in the UK, we watched some of your videos on these types of griddles, decided to get rid of our classic 5 by 5 feet bbq grill and swap it out for a flat top similar to this. Some of your videos helped professionals of the trade invest in equipment. Thank you very much my friend for your help. A quick tip on the scrambled eggs, it could be worth investing in a flan ring, put it on the griddle and cook the eggs within the flan ring, they still look good. all the best 👌👍

oscarsowden
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Dig your videos. Your a natural narrator. You have a good flow and tone, makes watching your videos fun and your not afraid to mess up, which I like. Keep em coming and I'll keep watching.

brunoloiselle
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Dude. I don't know if you were a short order cook or a grillman when you were younger but you made that griddle walk and talk. I'm surprising my girlfriend with a 28" Blackstone for Christmas and this will absolutely be the first video I show her after we get it seasoned. Just gorgeous.

eromacque
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I know I’m late getting too the party but I just got my new griddle for Christmas yesterday..Already seasoned the griddle and made delicious burgers, chopped cheese, and fries yesterday ..Glad I found the video .Heading out to make breakfast after watching this .Thanks

biggipeaglenation
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Your gonna be a great dad wish my dad taught me more

Superixne
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The narration of this video was top notch! 💯

Daddy_Dirk_Diggler
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When I did my eggs I used a small cast iron skillet that I set right on my griddle. Worked great for my over easy eggs.

janetmcnutt
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Wal-Mart sells a southern style potatoes that have green peppers and onion in them. love them.

suewiseley
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Griddles are the bomb! I had a 36 inch and sold it cause I barely use it, but when I did use it I cook a lot of food in it and loved it, my next griddle will be a 2 burner as I think that's all the space that I need.

erico
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I've had my Blackstone for a few years, know what I'm doing...this video popped up and I scrolled past it. But it called me back, you made a great video, threw in some humor and cooked good looking food. Not to mention, you have the voice for this. Great job man.

steves
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I have no idea how got to this, but found it relaxing nicely done

pault
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Got my griddle about a week ago. Kept telling myself i needed an ir thermometer, finslly 3 flat top videos in of you suggesting one and i pauses and ordered a cheap one on amazon lol

BigFunkyy
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Look at that ! An amazing breakfast!! The house isn’t heated up! The kitchen is not a mess the whole crew at the house can eat before the fishing trip!! Fantastic!!

jackgriffith
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You’ve sold me… flat top cooking with my BGE on the side! Thanks for sharing your experience, expertise and humor!

chrismorse