How A Family Bakery Makes Brooklyn's Favorite Conchas | Insider Food

Don Paco Lopez Panadería has been Brooklyn's favorite Mexican bakery for years. The family bakery has been around for three generations and is known for its conchas and other sweet breads.

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#Conchas #Bakery #FoodInsider

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How A Family Bakery Makes Brooklyn's Favorite Conchas | Insider Food

[bopvan]

The first time I had concha I fell in love with it. Then I started microwaving them for 10 - 12 seconds. BOY it made the texture even more satisfying!

[czar]

The best way to eat conchas is to dip them in hot chocolate or coffee.

[Native]

I love Mexican sweet pastries. They are the best because they are not too sweet or to bland. My favorite Mexican pastry is the concha!

[soixantecroissants]

Love when family is highlighted on cooking shows, having a strong unit is a blessing. Moving forwards together is a great slogan!

[jadecummings]

Conchas, never seen and had it before, I hope it tastes good!

[jxmlentine]

Concha + Abuelita's hot chocolate= the best way to wake up

[heidyluu]

AMO MI MÉXICO 🇲🇽 que bueno que lleven cosas tan mexicanas a otros países y les vaya bien!👍🏻

[mrgreen]

The chocolate one is my favorite!!! So yummy.

[Rvddbaby]

My favorite bread to have in the morning with coffee :’)

[Amz]

Thanks Insider, I am officially dying for food because of you! 😩😋

[PrimRose]

I like how the video really focused on the essence of the product. And it's history as well. Great job!

[baguette]

OMG!! There’s a really similar bread in Japan called melon-pan because it looks like melon.

[filipinoarchmage]

I just love munching on warm Conchas and other Pan Dulces especially as an afternoon snack with some hot chocolate. 😍

[yolismartinez]

Cochas y bolillos en cada mañana 🌆 I remember going to the Azteca bakery with my mom and choosing my favorite concha And how the bolillo and all these other pastries smell filled the bakery . Just by opening the door you can already taste the bite of a concha .

[sincerelymia]

For those that love conchas you should give pineapple buns a chance. The process of making conchas are similar to pineapple buns with putting a layer of the sugar to create its shape. Both taste amazing in their own way.

[vztngbr]

Conchas for breakfast best thing in the morning! You can’t tell me otherwise!

[AmissAttire]

What a wonderful family. Absolutely beautiful.

[Nobodysguest]

I feel bad for those who have never tried it! It’s absolutely delicious!!

[long.]

I LOVE MÉXICO. Orgullosa de mi pais y su rica gastronomia.👌👌👌

[jkseraphim]

It's like magic bread, just how pretty they look!