Special Mutton Pulao Recipe By Food Fusion (Bakra Eid Special)

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Special Mutton Pulao #HappyCookingToYou #FoodFusion

Serves 7-8
Recipe in English:

Ingredients:
Prepare Pulao Masala:
-Sabut dhania (Coriander seeds) 1 tbs
-Saunf (Fennel seeds) 1 tbs
-Zeera (Cumin seeds) 1 tbs
-Sabut kali mirch (Black peppercorns) 1 & ½ tsp
-Javitri (Mace) blade 1
-Jaifil (Nutmeg) ¼ piece
-Laung (Cloves) 3-4
-Hari elaichi (Green cardamom) 3-4
-Badiyan ka phool (Star anise) 2
-Darchini (Cinnamon sticks) 3
-Badi elaichi (Black cardamom) 1
-Tez patta (Bay leaves) 2
-Mutton mix boti 750g
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Namak (Salt) 1 tsp or to taste
-Water 5 Cups or as required
-Ghee (Clarified butter) ½ Cup
-Laung (Cloves) 2
-Badiyan ka phool (Star anise) 1
-Zeera (Cumin seeds) ½ tsp
-Sabut dhania (Coriander seeds) ½ tsp
-Pyaz (Onion) sliced 1 medium
-Dahi (Yogurt) whisked 1 Cup
-Hari mirch (Green chilli) paste 1 & ½ tbs
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Chawal (Rice) Sella ½ kg (soaked for 30 minutes)
-Namak (Salt) 1 tsp or to taste
-Lemon juice 2 tbs
-Hari mirch (Green chillies) slit 3-4
-Pyaz (Onion) fried 3-4 tbs
-Pyaz (Onion) fried

Directions:
Prepare Pulao Masala:
-In a spice mixer,add coriander seeds,fennel seeds,cumin seeds,black peppercorns,mace,nutmeg, cloves,green cardamom,star anise,cinnamon sticks,black cardamom,bay leaves & grind well.Pulao masala is ready!
-In a pot,add mutton,ginger garlic paste,salt,water,mix well & bring it to boil then remove scum.
-Add pulao masala (1 tbs) & mix well,cover & cook on low flame until meat is tender (approx. 40-45 minutes) & set aside.
-In a pot,add clarified butter & let it melt.
-Add cloves,star anise,cumin seeds,coriander seeds & mix well.
-Add onion,mix well and fry until light golden.
-On low flame,add yogurt,green chilli paste,ginger garlic paste,mix well & cook for 1-2 minutes.
-Add remaining pulao masala & mix well.
-Add boiled mutton along with its stock,bring it to boil & let stock reduce to 2 & ½ Cups.
-Add rice & mix well.
-Add salt,lemon juice & mix well then cook on high flame until water is reduced (3-4 minutes).
-Add green chillies,fried onion,cover with kitchen cloth & lid then simmer cook on low flame for 10-12 minutes.
-Garnish with fried onion & serve!

Recipe in Urdu:

Ajza:
Prepare Pulao Masala:
-Sabut dhania (Coriander seeds) 1 tbs
-Saunf (Fennel seeds) 1 tbs
-Zeera (Cumin seeds) 1 tbs
-Sabut kali mirch (Black peppercorns) 1 & ½ tsp
-Javitri (Mace) blade 1
-Jaifil (Nutmeg) ¼ piece
-Laung (Cloves) 3-4
-Hari elaichi (Green cardamom) 3-4
-Badiyan ka phool (Star anise) 2
-Darchini (Cinnamon sticks) 3
-Badi elaichi (Black cardamom) 1
-Tez patta (Bay leaves) 2
-Mutton mix boti 750g
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Namak (Salt) 1 tsp or to taste
-Water 5 Cups or as required
-Ghee (Clarified butter) ½ Cup
-Laung (Cloves) 2
-Badiyan ka phool (Star anise) 1
-Zeera (Cumin seeds) ½ tsp
-Sabut dhania (Coriander seeds) ½ tsp
-Pyaz (Onion) sliced 1 medium
-Dahi (Yogurt) whisked 1 Cup
-Hari mirch (Green chilli) paste 1 & ½ tbs
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Chawal (Rice) Sella ½ kg (soaked for 30 minutes)
-Namak (Salt) 1 tsp or to taste
-Lemon juice 2 tbs
-Hari mirch (Green chillies) slit 3-4
-Pyaz (Onion) fried 3-4 tbs
-Pyaz (Onion) fried

Directions:
Prepare Pulao Masala:
-Spice mixer mein sabut dhania,saunf,zeera,sabut klai mirch,javitri,jaifil,laung,hari elaichi,badiyan ka phool,darchini,badi elaichi aur tez patta dal ker ache tarhan grind ker lein.Pulao masala tayyar hai.
-Pot mein mutton,adrak lehsan paste,namak aur pani dal ker ache tarhan mix karein aur ubal anay ka bad scum ko remove ker lein.
-Pulao masala (1 tbs) dal ker ache tarhan mix karein aur dhak ker halki ancch per gosht gul janay tak paka lein (approx. 40-45 minutes) & side per rakh dein.
-Pot mein ghee dal ker melt karein.
-Laung,badiyan ka phool,zeera aur sabut dhania dal ker ache tarhan mix karein.
-Pyaz dal ker ache tarhan mix karein aur light golden ho janay tak fry ker lein.
-Halki ancch per dahi,hari mirch paste aur adrak lehsan paste dal ker ache tarhan mix karei aur 1-2 minutes kliya paka lein.
-Remaining pulao masala dal ker ache tarhan mix karein.
-Boiled mutton yakhni ka saath dal ker ubal anay dein aur yakhni 2 & ½ Cups reh janay tak paka lein.
-Chawal dal ker ache tarhan mix karein.
-Namak aur lemon juice dal ker mix karein aur tez ancch per pani kum ho janay tak paka lein (3-4 minutes).
-Hari mirch aur fried pyaz dal ker kitchen cloth & lid sa cover ker lein aur halki ancch per 10-12 minutes kliya steam cook ker lein.
-Fried pyaz sa garnish ker ka serve karein!
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Комментарии
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Today i will make it for dua. May Allah give me kids.

faizatv
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I have been using Shaan Biryani Masala for my Mutton Biryani/ Pulao. However I tried this recipe and can vouch that this is a much better spice mix and recipe. The meat is so flavourful due to the spice mix and the rice cooks perfectly with the suggested method. Thank you for sharing this recipe

sunitamachado
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First time i made this palou and follow your instructions thats taste is unbelievable yummy mouth watering everyone will love it thank you food fusion love you jazak Allah ❤❤❤

ShadowStrike_
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Bhut lazeez mashallah zeberdast thanks for sharing

DeenoDuniya
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Zabardast very much yummy 😋 MashaAllah

traditionalkitchencornerwi
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Thank s for sharing this Wonder full recipe Allah's bless you

halimaamin
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This is the most simple way to cook pulau. Other recipes are long and complicated with many steps this is the best

bhabikhan
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Tried this recepie today.... Excellent Masha Allah

nusratshaikh
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Great recipe! I cooked the mutton in instant pot which took me 6 mins and then followed this recipe to cook pulao on the stove. Thank you food fusion for the best recipes. Love from Chicago 😋

zuberikiran
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Tried it today on bakra eid. Superb and easy recipe.

robinabaloch
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Perfect and special recipe
Yummmy 🤪🤪🤪

kabbeerhaider
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I Will make it today InshAllah. Already searching the recipe

haiqarana
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Till how much time we should give a boil before puting rice

BELLIMDFAMILY
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Wow yummy.from where u got these utensils

mukhtarmukhtar
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Wow awesome, this channel has no match.

ttenglish
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First time in my life i made pulao of mutton. Everyone in my in laws. Loved it.

Alhamdulilah. Thank you so much

ayeshamariam
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I wanna ask could me make this using small rice??

i-jehanabro
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Ohh kya baat haiii❤❤❤😍😍😍yummyyy 🥰🥰thank you so much 😍😍

livelifewithmaya
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Aj mne is recipe se pulao bnaya bht hi zabardast bna jazak Allah

aribanadeembarakzai
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Can we use Basmati rice instead of Sella rice ??

Mstaurian
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