5 EASY Chocolate Ice Cream Recipes! | No Ice Creamer Maker Needed

Full Recipes Below!

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Mason Jars Used In This Video:
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Brownie Bliss
2 cups whipping cream
1/3 cup boxed brownie mix
1/2 cup chopped brownies
1/4 cup fudge sauce

Using an electric mixer, whip the cream, condensed milk and brownie mix until they are light and fluffy. Using a rubber spatula, fold in the brownies and ripple in the fudge sauce. Transfer the mixture into a freezer-safe dish. Freeze for 3 to 4 hours, or until completely frozen.
Enjoy!

Mocha Almond Fudge
2 cups whipping cream
3 tablespoons instant espresso powder
1/3 cup chopped roasted almonds
1/4 cup fudge sauce

Using an electric mixer, whip the cream, condensed milk and espresso powder until they are light and fluffy. Using a rubber spatula, fold in the almonds and ripple in the fudge sauce. Transfer the mixture into a freezer-safe dish. Freeze for 3 to 4 hours, or until completely frozen.
Enjoy!

Chocolate Hazelnut Crunch
2 cups whipping cream
1/3 cup chocolate hazelnut spread
1/2 cup chopped Ferrero Rocher
1/4 cup chopped roasted hazelnuts

Using an electric mixer, whip the cream, condensed milk and chocolate hazelnut spread until they are light and fluffy. Using a rubber spatula, fold in the Ferrero Rocher and hazelnuts. Transfer the mixture into a freezer-safe dish. Freeze for 3 to 4 hours, or until completely frozen.
Enjoy!

Chocolate Peanut Butter Pretzel
2 cups whipping cream
1/2 cup peanut butter
1/2 cup chocolate chunks
1/2 cup chopped pretzels
1/4 cup fudge sauce

Using an electric mixer, whip the cream, condensed milk and peanut butter until they are light and fluffy. Using a rubber spatula, fold in the pretzels, dark chocolate and fudge sauce. Transfer the mixture into a freezer-safe dish. Freeze for 3 to 4 hours, or until completely frozen.
Enjoy!

Black Forest
2 cups whipping cream
1/3 cup boxed chocolate cake mix
1/2 cup cherry pie filling
1/3 cup shaved dark chocolate

Using an electric mixer, whip the cream, condensed milk and chocolate cake mix until they are light and fluffy. Using a rubber spatula, fold in the cherry pie filling, shaved chocolate and fudge sauce. Transfer the mixture into a freezer-safe dish. Freeze for 3 to 4 hours, or until completely frozen.
Enjoy!

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The Domestic Geek is Hosted by Sara Lynn Cauchon

[aatkins]

"If you're counting calories you may have clicked on the wrong video." And with that, I immediately give this video a thumbs up. Thank you, Sara Lynn; I appreciate you.

[Brissieskater]

When I attended High School in the 70ies in Australia, Cooking classes were never this exciting. Thank you Sara Lynn and YouTube!

[africanunicornprincesses]

I laughed when u said “ u won’t be frowning.. when u taste that brownie “😂😂 ... ur facial expression was even better 😘

[kclorenz]

Me: ok there is no way she can top the mocha almond ice cream
Sara Lynn: We are make chocolate hazelnut crunch which involves Nutella and Ferraro Rochier
Me: *run to the store for the ingredients*

[annakendra]

Who needs healthy when you have chocolate😍😍😍🍫🍫🍫🍧🍧🍨🍨🍦🍦

[jazmynmorris]

Who loves chocolate??? Those ice creams look amazing!! 😘😍😋😋

[Silk-]

She is the smoothie 🥤🧋🥤 QUEEN 🍯 HONEY WOW OMG YOUR PRESENTATION IS EVERYTHING 💞💞💞

[mizzpellergingersnaps]

Before watching your video I was whipping the cream then folding in the sweetened condensed milk. I like the texture better Your Way. Thanks.

[ramona]

All looks Devine. I personally would love to see you scoop it, just so I know how easy it will be straight out of the freezer

[lorrainemcghee]

Girl, you are too much...thank you.🤩🤩🤩🤩🤩

[deboraherman]

Your, "ice creams" sound so good can't wait to try. Thanks for sharing.

[ramonroque]

Im so happy watching your videos! A lot of thank's for your recipies & for imparting your good mood as well ! God bless you!

[kellywest]

You have got to make an Almond Joy ice cream! So delicious!!

[ramsesmally]

Maybe you could do a video about recipes about baking and cooking with coffee for breakfast :) that would save my daily basis

[patriciamolina]

I loooove these recipes!!!😍😍😍
Thank you for sharing them with us!😉👍😘😘

[anatandyaniv]

OMG that pretzel peanut butter one..i have to try it!

[StormSteele]

I cannot even describe how elated I am at the thought of making all of these as soon as I have all the ingredients together. Thank you for sharing this with us.

[solenecyriel]

Bonjour Saralynn, merci beaucoup pour ces belle recettes que je vais faire pour mes enfants. Je regarde toute tes vidéos que j'aime beaucoup. Merci encore

[Sorana]

In Puerto Rico it’s summer all year Im making this in December 😜😋😋😋❤️💕🎊🎉🎁

[TheeBratzDollxox]

Oh how wonderful! I JUST left rehab for my serious chocoholism Sara! JUST LEFT! And now after this I’m just gonna reach the point of no return! It’s ok: I’ll die happy 🙌🏾✨😂