THE MAKING OF OGI/AKAMU/PAP IN BULK FROM SCRATCH || ONE YEAR SUPPLY || LIFE IN THE DIASPORA🇿🇦

Ogi/Akamu/Pap is a healthy food ideal for breakfast and for weaning babies. This video detailed every step involved in making it from the scratch using dry maize until the final stage of pap formation. Do give it a try by using your blender for small quantity of maize.

[aidastanescu]

Thank you so much! I like your method 🙏 What I like the most is that you work smart!👍🤗

[winnifredkemistry]

Wow this is nice am going to do mine this way.
It easy and simple unlike using the cloth process ❤

[PeterPopoola]

Amazing content! Love the constantly increasing quality. Well done, ma.

[EuniceAkuru]

Interesting process of making akamu. Watching this video brought back memories of my secondary school days. I helped my aunt a lot in making akamu. We preferred making it ourselves to buying in the market. Weldone Dr.

[ayelabolaemilia]

Good to see you Sis. Rebecca. God bless your channel.

[omoyemiakinlabi]

I have made mine part I like most is the 'Omidun'😊 to make my Akamu...
Thanks mama B...

[SeyiOlokodana]

Wow! This is thorough.Turns out really beautiful though.
You are really a patient somebori ma 😍. I like ogi too, in short that's what I just took for breakfast a couple hours ago.

[PekingtaKenneth]

Thank you ma'am, I love the way you prepare it sooo neat

[adefolakemiagbetiloye]

U have explained thoroughly. Thank you

[oluwasonaglory]

Wow 👌...you are doing amazing things. Well done Ma 👏

[BoseArike]

This is lovely.How can I start selling my in a large quantity ma

[ambunche]

Nice job ma, do you mind sharing where you got your grinder?

[ogunlekeolayinka]

Thank you so much ma for this video. Please ma, do you change the water everyday for that 9days or not?

Thank you

[chiamakaflorencegracedan-i]

That was a whole lot! 😱 Well done auntie Becky!
My mom usually soak hers for just overnight. Was it because of the quantity you made yours 9 days?? Or it's just your general soaking time regardless of how much?

[Dee-xoch]

How long after did you let it let it rest before putting it in the muslin bag? You said till the second day. Do you mean 48 hrs after? Does it spoil if you let it rest more than 24 hrs?

[omowunmideborah]

Good morning ma please like how many paint rubber of dry guinea corn can make 4kg when iy has been finally drained

[aminatukareem]

Good morning, can hot water be use for fermentation

[chinelochristian]

So I can use only corn for ogi without adding it anything
I want to start the business ma.... I asked bcos many people are adding different things.
Good morning

[odinwankparaymondafamefuna]

Will you say that the cloth sieve is better than the one you used?