Instant Pot Stroganoff Shells (Shelley Stroganoff)

Due to the enormous success of my acclaimed Beef Stroganoff, I decided to create a version that involved ground meat and shells so it was more of a creamy pasta dish.

And so, Stroganoff Shells (or Shelley Stroganoff) is happening in your Instant Pot and a new, comforting pasta classic is born!

#pressureluck #instantpot #stroganoffshells

And get them at these links below for GREAT prices!:

Instant Pot Air Fryer Lid:

IP Duo Crisp + Air Fryer:

IP Duo Evo Plus:

IP Duo Nova:

IP Duo Plus:

IP Duo:

Instant Pot Smart Wifi (great for hearing and visual impaired individuals):

At the time of this video, Pressure Luck exclusively used Better Than Bouillon for all its broths and bases.

[mellybuns]

We have used your recipes ever since we got our instant pot. THANK YOU! We made some of this tonight. SO GOOD. Literally everything you do makes us smile. We love your videos - hope all is well! keep cooking & keep it up!!!!

[kathybennett]

I am going to try this for tonight’s dinner. Watching this for the third time for as much instruction as possible. Wish you were by my side because I have little faith of my success! Hope I can post again of good results! ❤

[laus]

I made Shelley Stroganoff last night with your recipe. Turned out delicious! Thanks!

[marielyrodriguez]

Delicious 😋 Love that you named it after your mom heart ❤️

[andreahixon]

Just got an Instant Pot for Mother's Day. This was my second meal cooked in it & OMG!! This is amazing & so delicious! My husband & kids are a bit on the picky side with food, but they devoured this dish. Thanks for all of your recipes, Jeff! Can't wait to try another one.

[Bamajama]

My 91yr. old Dad just loves this recipe! It's an easy, delicious comforting meal. Goes great with green beans & carrots! We used whole grain pasta to make it a little more healthy. Thanks for sharing! Roll Tidings to you & Richard!

[lobilly]

The recipe is spot on with the pasta comes out with the perfect texture. Mixed in with lots of fresh cilantro at the end. Yum!

[alyssarasnick]

Thank you Jeffery! Making this with my five-year-old daughter for my Mother’s Day meal! There are lots of really wonderful instant pot YouTube channels that try to make it super-easy but they miss out on the flavor. I’m very grateful for your channel- you add so much flavor and fun to your videos but the recipes are so easy to follow! You’ve made a believer out of me and I love using my instant pot because of YOU!

[oldgoatherder]

I Just cooked this for my co-workers at my office, They were happy with it, and said it tasted great. My local grocery store didn't have borson so I used the Philadelphia cream cheese, and I ended up with large shells instead of medium. Thank you Jeffery

[lundsay]

I don't really cook inside, just watched this video, gave me a craving to try my instant pot, I had to repeat every step, but in the end it turned the same and WOW! I'm amazed! thanks for sharing the video!

[debraraymer]

Looks terrific! You better start working on your next cookbook! Since the cookbook is laid out so nicely, I gave to my husband and him indicate which recipes he would like to see me make. Since there is a picture of the finished dish, it was easy.

[rawkee]

I made this tonight. I had to change couple of things. I used Marsala cooking wine instead of white cooking wine, I used spicy brown mustard instead of Dijon, I didn’t have Worcestershire sauce but used lil bit of liquid smoke and I used cream cheese. Oh and I used bow tie noodles and It was the bomb!!! Omygosh!! Yum!!

[cayos]

This recipe is excellent!! I’ve made this for friends & family & everybody loves it. Thank you, Jeffery you are SUPER!!! I really don’t like sharing this recipe but I will if asked but I always give you the credit for this delicious creation. 😊

[mgmtitan]

Shelley Stroganoff for the WIN!! This looks amazing Jeff. Another winner for some dinner!!

[RalucaIris]

Just tried this recipe and I have to say it was absolutely phenomenal! Me and my boyfriend loved it, it was an amazing dinner! The parmesan gives an excelent finish, I totally recomend it!

[paultillmann]

Just tried this and I must say you are the Gordon Ramsey of pressure cookers. The best stroganoff I have ever had. Can’t wait to try your other dishes.

[brianfromsyr]

I know this isn't the right place.
A snafu in my account when my preorder was ready to ship so I had to wait until payday and repurchase. Took a long time.
BLOWN
LOVE

[shipsbells]

Jeffery, you hit another one outta da park here! Homerun! Made this and actually liked it better than the regular beef stroganoff. I always use cream cheese, not big on the Boursin cheese taste. Will definitely make this again. Picky husband ate seconds. That’s huge.

[katherinehendrix]

I know what I'm making this weekend, ty Jeff!!!! Much love from N. California!!!

[WilletteB]

I made this tonight with a small adjustment of a little less ground chuck. I also cubed 2 large baking potatoes for more flavor, as well as the shells. Fortunately, I had everything on hand. Yummy! Thanks for sharing your recipe idea! 🙂