Easy Peasy Braciole Recipe!

Easy Peasy Braciole Recipe! #cheflife #cheftalk #chefstyle #italianchef #italianfood #culinary #recipe #recipetutorial

[azerial]

I love your flair for food. A moniker of a good Chef!

[BernardTheMandeville]

“I don’t like anything dry”

As classy as he may look, all chefs are the same 😂

[fuferito]

Melting a few fillets of achovies in the mix takes these breadcrumbs to the next level.

[fratom]

Briciole on pasta not braciole (as in the title, braciole is pork), are a great classic of the Sicilian cuisine, called muddrica 😊

[ConsciousPlasma]

Those glasses are super unique. Just realized that after watching a lot of videos.

[jacktheleper]

When i first heard your accent - i had no doubt that you like adding extra garlic

[Cadwallader]

Sounds like the demo guy from Atlantis

[ChyarasKiss]

It would be helpful to post the recipe. 😊

[tezcatcoatl]

Kinda like gremolata with bread crumbs thank you

[Mario-gf]

The title is wrong
Braciole and brichole are two different things

[JackFierceTree]

What he said about the breadcrumbs, I do when chopping mirepoix. Some bigger, some medium some little chunks of each veg. Some of the itybity pieces crisp, some of them melt and disappear, some of the big bits wilt fast, others stay firm a while... you can create a smoothness.

[stephencronin]

A little bit of garlic... I like to put a lot

[giovannisina]

The title is off Briciole non braciole 😂

[timborys]

Can’t watch this guys stuff anymore ever since he said employees should be paid half their wage

[braydenleis]

The background music literally sounds like wet farts