Smothered Pork Chops made easy | #SoulFoodSunday

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Smothered Pork Chops made easy - This is my favorite things to make in the kitchen, SMOTHERED PORK CHOPS.

Smothered Pork Chops Recipe | Soul Food Sunday
2 - 4 Pork Chops
1/2 cup Flour
3 slices of Bacon or Bacon Grease
1 tbsp Black Pepper
2 cups Chicken Broth
1 large White Onion
2 tbsp Creole Kick (Sweet Smokey Joe's)

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Once again, when I search for a good ole southern recipe, there's AB with a great one.

mikezetts

the one who has to do these dishes.”

I felt that part in my soul.

primadnna

I dropped out of culinary school 15 years ago they made it too complicated but u woke that desire back in me thanks ab I've probably seen every video over a 2 week span

BeastMode-gyhn

Thanks, dude, I'm 70 yrs old and having a lot of fun learning to cook; thanks for the help.

jessepartida

BRUH!! MAN!! I follow STEP BY STEP! Man! IMA FATHER OF 4 kids! BRUH YOU ARE BLESSING! Keep doing your THANG! Blessings from MILWAUKEE, WI

davegee

My Army buddy passed away 15 October 2024. This was his favorite dish, along with black eyed peas, fried cabbage and bacon. I'll be making this for el dia de los muertos in his honor. Thank you AB for helping me honor my friend. May he rest in Peace. SSG Milton McDonald 4-27-1971, 10-15-2024.

Damien_Assereth

The reason why AB is the best teacher out there is simple! Other cooks over-talk with things like "the origins" of the dish...or themselves and their family? AB spends his time giving valuable tips and small (but very important) nuances. This simple technique is the difference between a "great dinner" and hitting the "Unsubscribe button"! Thanks AB...YOU ARE THE BEST BROTHA!!!! Keep "smokin and grillin"!!!

josephfritz

I'm just gonna stare at this for a little while... That is... That's just beautiful.

simiamalum

Made these last night and my man loved them! I don’t know if I should thank you, your granny or your granddad lol much
Appreciated

lisaharper

Who doesn't like a nice smothered chop over white rice. We love those, even here growing up here in hawaii

cheehee_

This a "low key hood" kitchen.

Expensive Damascus knives, great counter setup, clean stove and modern hood.

My man's cooking on a gas burner, with no tongs, using forks, paper plates.

This is my new favorite food channel.

josephn

I know what's for dinner one night this week. Thanks AB

brandonlarson

Lol look at the haters...seriously though. How can you dislike a video before it's even up? Jesus your parents really did a number on you. Praying you find joy in your life.

dalrishardin