Healthy Cake Rusk Recipe | Eggless, No Maida, No Refined Sugar | Whole Wheat Rusk Recipe

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These crunchy Cake Rusk are a healthy & tasty snack to enjoy along with tea😋! These Rusks are eggless and flavored with cardamom and I’ve also added some pistachios & almonds for some extra crunchy bites.

*1 cup Whole Wheat Flour/ गेहूँ आटा
*1 tbsp Baking powder/ बेकिंग पाउडर
*1/4 tsp Baking soda/ बेकिंग सोडा
*1/4 tsp Salt/ नमक
*1/3 cup Curd/ Yogurt/ Dahi/ दही
*4 tbsp Jaggery powder/ गुड़ पाउडर
*2 tbsp Oil/ तेल
*1/2 tsp Cardamom powder/ एलाइचि पाउडर
*1/2 tsp Cinnamon powder/ दालचीनी पाउडर
*2 tbsp mix of chopped Pistachios and Almonds/ बादाम और पिस्ता

INSTRUCTIONS
1- In a large bowl, add all the ingredients and using your hands form a dough. And at this stage preheat the oven at 180°C/ 350°F for 10 minutes.
2- Transfer the dough on a rolling board or any flat surface and shape it into a log. Place the dough log on a parchment paper lined baking tray and bake at 180°C/ 350°F for 25 minutes.
3- Let the dough log cool for sometime and meanwhile preheat the oven again at 150°C/ 300°F for around 10 minutes.
4- Cut the dough log into equal sized rusks. Arrange the rusks on a parchment paper lined baking tray and bake them at 150°C/ 300°F for around 35 minutes until they turn crisp. Let the rusks cool completely and enjoy with your favorite hot beverage!!

******************************************************************************#cakerusk #cakeruskrecipe #ruskrecipe #tabutinkufoodies #rusk
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Recently came across this channel and am amazed with the range of recipes and the presentation. Noticed most of them posted while ago. Am excited to try some and look forward to new additions.. 😊😊

bhartikothary
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Healthy & delicious ❤️thank you for share 💕😊👍🏼

GarimaKitchen
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Perfect 👌👌
Looks very tasty 👌👏
Nice sharing 👍

KiransZaika
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So useful uplod dear. Loved being a part of your family #liveandlovelife keep in touch

LiveLoveLifeRubi
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So beautiful preparation nice sharing dear stay connected

NirliptasCookingStyle
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This recipe is just amazing, thanks for sharing my dear.

me.Hungry
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love all your healthy and delicious treats that would go amazing with tea, the added cardamom is my fav in these rusks 👌😍👍

EllasTastyWorld
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Wow delicious recipe.. I love the way how you bake it dear... Stay safe, stay connected..

classycooktionary
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If we dont have oven how to makr it on gas stovr pls reply

sonalirandive
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Can we replace curd with milk ? Or can we skip curd ?

umadevinagireddy
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Super yum!
Very clear n neat presentation friend!

MegsKitchen
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What a yummy cake! Looks really like a satisfying treat and the presentation is perfect! Love it!

CookingwithAnadi
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Wow really amazing ...looks really like store bought...well done 😍

foodonmymind
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I love this yummy and healthy snack! I wish I could eat one right now! :D

doitvegan
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Can we skip dahi? In this recipe please reply

ashwininathe
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Awesome 👌 Gonna try these tasty healthy rusks soon !!

foodstoriesbyjencyanto
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So soft and fluffy cack recipe well cooked and prepared 👌👌❤❤

easycookingwithseerat
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Hey. Hope you are doing well. I came across this recipe yesterday and immediately tried it. I just loved it. Thank you so much for sharing the video. However, my rusk lost its crunchiness today. Not sure if that's expected. If so, how do I fix that. Do I need to re bake them?

supriyajeture
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Hi, any other option for baking if we don't have an oven.
Thank u.

premac
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Hi there.. first of all thanku for this wonderful recipe. I want to ask u that while baking the doe in oven for 25 min at 180 c it all craked up and could not hold the risk shape. What to do

tushaagarwal