Cake Rusk Recipe By Food Fusion

The perfect homemade cake rusk recipe for tea time. Quick, easy and simple cake rusk all in a 2 min well explained recipe video. #HappyCookingToYou

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Cake Rusk
Recipe in English:

Ingredients:
-Makhan (Butter) unsalted 100 gms (room temperature)
-Cheeni (Sugar) powdered 1 Cup
-Anday (Eggs) 3
-Maida (All-purpose flour) 1 Cup
-Baking powder 1 tsp
-Vanilla essence ¼ tsp
-Yellow food color ¼ tsp (optional)

Directions:
-In bowl,add butter and sugar,whisk well until fluffy.
-Add eggs,one by one and whisk well after each addition.
-Place sifter,add all-purpose flour and baking powder,sift together & whisk until well combined.
-Add vanilla essence,yellow food color and whisk well.
-On baking tray (7 x 7” inch), place butter paper and grease sides with butter.
-Pour batter into prepared pan and tap it for 2-3 times.
-Bake in preheated oven at 180 C for 30 minutes.
-After baking,allow it to cool for 20 minutes and then cut into slices.
-On baking tray,place butter paper and arrange the slices on it.
-Again bake at 180 C for 20 minutes,take out the tray and flip the slices to bake the other side.
-Put the tray back into the oven and again bake at 180 C for 20 minutes.
-Allow the cake rusk to cool completely.
-Once cooled,the rusks will be crunchy & crispy and store them in airtight container.

Recipe in Urdu:

Ajza:
-Makhan (Butter) unsalted 100 gms (room temperature)
-Cheeni (Sugar) powdered 1 Cup
-Anday (Eggs) 3
-Maida (All-purpose flour) 1 Cup
-Baking powder 1 tsp
-Vanilla essence ¼ tsp
-Yellow food color ¼ tsp (optional)

Directions:
-Bowl mein makhan aur cheeni dal ker fluffy hunay tak ache tarhan whisk ker lein.
-Ek,ek ker ka anday shamil karein aur ache tarhan whisk kertay rahein.
-Sifter rakh dein,maida aur baking powder dal ker ek saath sift karein aur ache tarhan whisk ker lein.
-Vanilla essence aur yellow food color dal ker ache tarhan whisk ker lein.
-Baking tray (7 x 7” inch) per butter paper rakh dein aur sides per makhan laga lein.
-Tayyar batter ko prepared pan mein dal ker 2-3 dafa tap ker lein.
-Preheated oven mein 180 C per 30 minutes kliya bake ker lein.
-Baking ka bad 20 minutes kliya thanda karein phir slices mein cut ker lein.
-Baking tray per butter paper laga ker slices ko rakh dein.
-Dubara 180 C per 20 minutes kliya bake karein aur tray ko bahir nikal ker slices ko dosri side sa bake kerna kliya plat dein.
-Tray ko oven mein rakh dein aur 180 C per 20 minutes kliya dubara bake ker lein.
-Cake rusk ko mukammal thanda ker lein.
-Crunchy & crispy rusks ko airtight container mein store ker saktay han.

[sayedskitchen]

bohat achy bmy hain.cake rusk mhny bna k try kiyah hain aj

[hassu]

I made them yesterday, reduced the sugar to 3/4 cup. Turned out great.
Thanks for the recipe

[hibaanis]

This turned out to be amazing as I reduce the sugar to 3/4 cup and added 1/2 tps of vanilla extract instead of 1/4.
After baking it once and slicing please be careful about the timing as I baked them for 15 min par side and continously watching to make sure that they don't burn!!
Thankyou foodfusion❤

[nimo]

u people deserves infinite likes beacuse u people take.less time and share incredible recipies...love u people❤

[fuunymemess]

I love FOOD FUSION because of its quick, easy and accurate recipes!

[nidakhankhan]

Kamal ki recipes hoti hen apki easy or boht achi

[Hafzee]

Perfect recipe .2 bar pehle bnay husb ne aj farmaish ki aj phr bna rhi hu.thanks food fusion for giving perfect recipe

[ayeshaqureshi]

I tried this tecipe and it turned out to be fabulously delicious the best cake rusk ive ever esten in my life. Thank you food fusion... and if you only keep it as a cake its still tasty

[tayyabahafeez]

I just made it and it turned out absolutely delicious 😍😋 much better than those we get from bakery. What a perfect yet so easy recipe. Love it!

[anniebasit]

Wow will try for my father inshallah thanks

[daredevil-yxei]

Kamal ha g ab ghr pa cake russ bnaen ga

[neffyable]

Food Fusion is love <3 ye jo ker rae hen ye sadaqa e jariya se kam naheen🤗 i mean kon batata hea nihari or daleem ki recipe in two minutes🤔🤔🤔 hats off to you and the whole team. 😍

[Sa_adia]

Huge fan! This turned out perfectly crisp, in the first try! Didn't have butter paper, used aluminum foil instead. Sinnce Im not fond of super sweet things, I used 3/4th cup sugar instead of 1. Will use even less next time!

[arsemmaqsood]

Mny aj apky cake rusk bnaye aur koi nai sahi bany apki recipe sy achi to kitchen with amna ki hoti ha .

[TaimoorSalmanZahid]

All this time i wondered what cake rusk is, turns out its only over-baked vanilla sponge. SMH

[humnasaleem]

meny try kry thy mazy k bany bilkul bakery waly thanks food fusion 😍❤

[javeriahashmi]

Made with half cup sugar. Turned out perfect

[roominakhan]

Too good recipe i slso try and it delicious

[ahmedsamavia]

Wow wow wow all time favourite u people Weldon dil jeet liye ap na zabardast

[Speedartistic]

Iam big fan of you apki all recipe ma try krti hun amazing hoti ha banane ka tareka b boht asan hota ha great u r