Would you pay $11 for butter 🧈?! 💸 #butter #japan #foodie

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"It's richer" as she uses twice the amount of butter, hahaha

Phoon
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The "Hokkaido Butter" is literally just normal butter we use in Japan lol 😂 I'm sure theres better butters out there that are actually from hokkaido and artisanal

nidhirao
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lmao influencers be overplaying everything

banditg
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that hokkaido butter is the regular butter we use in japan, its j expensive cuz of inflation lol

her
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Me if i tried that
Regular butter: damn that's some good butter
Hokkaido butter: damn that's some good butter

silly_yuki
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I use kerrygold and it's the best

FawnPhilip
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You put so much damn butter on that second piece of bread compaired to the first one lol

fishbwllyuh
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It’s because you know it’s more expensive. Do a blind taste test next time 😭😭

teddie
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I have tried hokaido water too, i gotta say it got a lot of richness :)

blank
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It's that expensive cause of import prices. Doubtful cause of quality differences.

jjay
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as an irishman who also works for a dairy id have to say irish butter is the best butter

yermanoh
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rachel… honey why so much butter 😭😭 that was an ungodly amount on the second piece 🙏🙏💀

NehaInjeti
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Putting a little bread on butter. No wonder it's richer deeper flavor.

spiderdudesuper
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Just opening the butter feels luxurious? LOL. It's the butter that's fancy, not the silver wrapper. I only buy Hokkaido butter—it's the best around—but they really need to step up their packaging game.

marilynintokyo
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Butter is butter and all butter is delicious 😋 tbf I do splurge on fancy butter sometimes 🧈

w.acastle
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should have let someone else prepare the toasts for you for a blind test. knowing which one is the expensive one defeats the purpose

SushiPineapple
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If you ever get the chance to try Winter Tarn Dairy salted butter from the UK take it. It's the best I've ever tasted

thomasswingler
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butter is a high quality lipid. if you associate the price with its lipid quality, it should be easier to navigate eating butter, appreciating it for what it is, and ultimately using it to cook with and as a flavouring agent.

always keep in mind that butter is all fat.

MyHandsAreMadeofGlass
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It's so good! I have a friend who gave me Hokkaido Butter it's so good in Pan De Sal!!

emilialeblanc
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I’d always pay more when I see “made in Japan” 🇯🇵 on any product 🙌🏽🇯🇵❤️

AnasAbbas-ujdw
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