10 of THE BEST MEALS To Make In An Instant Pot!

Today I thought it would be fun to do a round up of my top 10 favorite recipes to make in the Instant Pot! Although these are only 10 there are still MANY more I love making! But for now, I vote these ones the BEST Meals to make. :) Sure am grateful for all of you guys and your support! HUGS!
- Kristen

Find all the recipes here. After you click on the link, scroll down to the description and there will be written instructions. (I just couldn't fit all 10 written instructions right here.)
Time Stamps:
0:00 Intro

0:42 IP Cheesy Chicken and Rice:

9:33 IP Turkey Breast:

16:43 IP Lasagna

26: 05 IP Mac and Cheese:

32: 12 IP Chicken Burrito Rice Bowls:

36:26 IP Chicken And Dumplings:

45:51 IP Corned Beef

49:13 IP BBQ Wings

53:10 IP Chicken Teriyaki

56:48 Instant Pot - Pot Roast:

[butterflysnme]

I made my first instant pot meal tonight. We had 1 bag of frozen Italian meatballs, 1can of diced tomatoes with peppers, 1 large jar of spaghetti sauce and a box of butterfly pasta (farfalle). I added the meatballs, pasta, tomatoes and sauce (plus a jar and a half of water). I put it on for 7 minutes and as you say.... Put it on sealing not venting, set it and walk away! It was so easy and delicious!

[karenwilhite]

I haven't really been able to use my instapot it just kind of confused me in the beginning, but now since I've been watching you I'm loving it, I knew that it would be a good buy I just didn't know how good. I got one for my daughter and my son and we're watching your videos and learning how to use it thank you.

[gailpenn]

Omg I’m so glad I found your channel my slow cooker broke and I decided to get an instant pot I’ve had it for 3/4 months and it’s still sitting in its box I’m so scared of it but finding your channel has inspired me to unbox and try some recipes thank you so so so much . From Gail in the uk x

[aimeechampion]

I actually bought an Instant Pot because of your channel! Easy, family-friendly and fast recipes! Thank you for being a life saver!

[toniarobertson]

Thank you all!!! this is an AWESOME video. A little trick that I learned was to take a binder clip on the inner pot and connect it to the inner stops the inner pot from moving around when you are mixing stuff while on saute. This works really well and stops you from having to place your hand on the top while mixing. :-)

[annessameacham]

I was afraid of my instant pot. But I watched some of your video and I'm more confident. Thank you

[lealyons]

Finally recipes I can do! I'm new to the Instant Pot and most recipes I found were just not as easy as I hoped. I'm so glad I found your channel!

[pennyw]

Thank you for clarifying that manual or pressure cook are the same! Love you ladies

[ohquilter]

You have inspired me to experiment with my slow cooker favorites. I had some thawed chicken thighs but didn't want to wait 6hrs for my favorite recipe so I put my chicken thighs sliced into strips into the instant pot, added the juice from a small can of pineapple, liquid from a can of corn and 1 c salsa and cooked it for 6mins pressure. Then I did quick release & canceled, then turned on saute button and added the corn and the pineapple (crushed or choped up rings) for 2-3 on saute. While this was working, I made some rice to serve this over but you can also do it over noodles.

[ndines]

You two are instantly likable! Can’t wait to try some of these recipes.

[jodeneantonson]

My husband loves meatloaf & mashed potatoes I make in the IP. Put potatoes in the bottom with 1 C. Of water. Place long legged trivet over them. Place meatloaf in the small pot with the top on the trivet. Cook for 10 minutes. Remove meatloaf & trivet. Drain potatoes, put back in the pot. Add butter & milk & blend up with hand mixer. Yummo!

[KathieAmaral]

I love how you actually use affordable ingredients that are easy to find. Thank you
Just got my instapot cant wait to try all these!

[susanlance]

Hint frozen veggies in instant pot . I cook everything, let pressure release add veggies and put lid back on to cool. Veggies are perfect- not over cooked and meal cools a little faster. If your pot is already cooled and you lost track of time, easy peasy just put them back on pressure for 1 minute and vent cooker to release pressure quickly.☺

[MrRamman]

I noticed since I started using the instant pot my body is starting to take the same shape as the pot, instant pot belly

[stanley]

I got my insta pot last Christmas but messed up the first few recipes so I put it to the side and forgot about it. With Fall and back to school here, I thought I would pull it out again and try to figure it out. I found a video from Six Sisters that actually explained how to use it in a real way, not boring or skipping important steps assuming we know what they're talking about. I feel way more comfortable using it and the freezer meal recipes are real ones we'll use. Thanks!

[izzy]

Kristin I love how you have brought your sisters along with you. So sweet!

[musicbymark]

Love my I-Pot!
I'm not sure how long the InstantPot heating element lasts on average, but I usually saute in a griddle/fry pan to prolong life of the element.
Grated Cheese tip: never stick your fingers or any used silverware, etc. in the bag - turns it into a petri dish, resulting in premature MOLD. Same for sour cream - they both last MONTHS in fridge w/o mold if you don't introduce any germs.

[carolinemckoy]

Thank you for all your inspiration! I especially love your three ingredient meals! Also, the ones that don’t add cheese or other dairy products since I am lactose intolerant. And I love the fact that you frequently make suggestions for using alternative ingredients like mayonnaise that don’t contain dairy products! Thank you so much!

[judyjackson]

I always appreciate it when I see that the person doing the cooking puts their hair up. No worry about stray hairs. I braid mine then pin it with a large barrette and 2 Bobby pins one on each side of my hair and one at top of my bun and one at the bottom. I wrap my hair like vertically about 3-4 inches tall, bottom wisp wrapped around that then put barrette around the middle, horizontal, then pin top piece of hair coming out of barrette with one pin and the bottom part out of barrette with the other Bobby pin. This really works well. Foolproof. And looks ok. I have long hair. The Bobby pins are the small ones. Of course hair up and a hair net also will make your guests appreciative.

[ladyjinyxx]

The cheese melts easier when you shred yourself because the shredded cheese has stuff on it to keep it from sticking to itself and preservatives, so it both melts slower and takes longer to spoil. I always get fresher cheeses because the flavors are better and they melt much easier with less clumps.