Garlic Butter Stuffed Chicken Breast 🍗 (Chicken Kiev)

Chicken Kiev is a luxurious dish for special occasions. This Ukrainian chicken recipe is an excellent dish for a company and our family is crazy about this stuffed chicken!
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️

Ingredients for Stuffed Chicken Breast:
►4 large chicken breasts (12 oz each breast)
►1/2 tsp sea salt, or to taste
►1/4 tsp black pepper to taste
►2 eggs, beaten
►1/2 cup flour
►2 cups Panko bread crumbs
►Extra light olive oil or canola oil to sauté

Ingredients for Lemon 🍋Garlic Herb Butter:
►6 Tbsp unsalted butter, room temperature
►1 large garlic clove, minced
►1 Tbsp lemon juice, plus more to drizzle finished chicken
►2 Tbsp chopped fresh parsley
►1/2 tsp sea salt
►1/2 tsp black pepper

ALWAYS IN MY KITCHEN (affiliate):

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💌Fan Mail:
Natasha's Kitchen
PO Box 161
Meridian, ID 83680
USA

#natashaskitchen #chicken #dinner

[Natashaskitchen]

This is the easy version of our classic Chicken Kiev (pounded, stuffed, rolled, fried and baked). Have you tried stuffed chicken before?

[NathaniaDemecillo]

I tried this with the help of my aunt just a while ago and it turned out amazing! We are going to eat it for lunch. As a teenager, this is the first dish I made so far, I'm so excited to taste it!

[CeleyLovesD]

Made this tonight and it turned out AMAZING! I’ve literally tried almost every dish you’ve made that’s not seafood or dessert related. Every dish is always so so good!

[rachs]

I would only add that I freeze the butter in strips to insert into chicken, it holds up much better when cut open.

[schang]

OH. MY. GOSH! Hearing that crunch during the taste test makes me hungry! Mouth is literally drooling right now 😂

[helenwong]

I made these tonight for dinner, instead of deep frying them, I drizzle them with a little olive oil and baked them on a baking pan lined with parchment paper.They turned out irresistible and so delicious !!! My parents and my younger brother and sister loved these, they even request me to make more Thanks for sharing, Natasha Take care and God bless 🙏🙏🙏💖💖💖

[LouiseDonata]

I have notebooks where I keep all my personal receipts and I grade them so I know weather or not I should cook it again. This chicken receipt got a huge A+! Both me and my husband absolutely loved it. There is not one thing I would change. You are so accurate when you post your receipts and always with helpful hints. Your so cute to watch & it is so obvious how much you love to cook. I have never been disappointed in any of your receipts and I've made quite a few. Thanks Natasha, I appreciate you passing your cooking skills so that we can cook great too!!!

[shakes]

Wow so simple. I love the close up shots.

[arayangalloway]

I live the way she keeps smiling when she cooks. Angle smile!

[ahmedtartoussieh]

Hi Natasha! I liked the Garlic Butter Stuffed Chicken Breast recipe because it was very delicous and flavvourful! Thank you for posting and sharing!

[anastasiiaa]

As soon as I seen the beginning of the video my mouth just watered up!

[KanyaPrasetyo]

I just tried it this morning and it's so divine!! Seriously... so so good and mouth-watering. Thanks for sharing the recipe!

[kisasoma]

We made this last night. Huge hit with my family. Had issues making the pockets. But came out great. Lemon made it pop. Thank you!

[mrses]

Hearing that crunch in your mouth made mine water! Can't wait to make this.

[lee]

Im a beginner when it comes to cooking .. tried this out today and it’s the easiest and most delicious meal. It was explained so well that It turned out to be perfect. ❤️❤️❤️

[fforfahim]

happiest women in the world who's cooking, rest make faces you don't want to see ... bravo lady

[SabHan]

I normally make these with spinach added in the filling, this is making my mouth water!

[steveh]

Thanks for the recipes for stuffing of chicken kiev. It was so delicious the first time I tried at a 5 star restaurant in a hotel. The price was exorbitant that I would not order a second helping or take away. With your receipe, could eat to my heart content for a chicken breast meat lover. Smachnoho!

[AK-xjdi]

I love all your dishes you make things look easy.... & your love for food is great.

[yiminieqriket]

We just tried this for lunch and my wife says this was my best dish yet. That might not being saying a whole lot but this is very good. She already wants me to cook this for friends and family. I got to get the hang of slicing the chicken in half and the slit for the flavored butter. Need more practice I guess.