Is Franks Red Hot Sauce Better Than Tabasco?

It's product review time and today i'm trying out Franks Red Hot Sauce, lets give it a tast and see if this S**t is good on everything!

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[hcrisis]

Someone take that bottle before he goes too far

[jamflowman]

franks red with a grilled cheese is a gourmet meal to me

[RCTanksTrucks]

Definitely my favorite hot sauce. Great video mate

[HamishMackenzie]

I live about 30 minutes away in Canada from Buffalo. We put that sh*t on everything here too. Especially like it on my eggs, pizza, and with hummus.

[pjewell]

loved this video Greg! I'm always happy when you pop up on my feed!

[davidd]

I love how you actually put it on everything! respect

[tomtimtam]

NICE REVIEW GREGO, WILL DEFINIETLY BE PICKING THIS ONE
LOVE FROM TOM

[Bmaxx]

I remember watching this old lady say she puts that **** on everything

[ZenBerryz]

Franks is amazing sometimes I eat it by the spoonful. I don't know why its so addicting

[Soxruleyanksdrool]

I use Franks as part of my Bufdalo wing sauce. But for every single thing else, it's gotta be Tabasco.

[tomagodsey]

Mix it 50/50 with butter on hot wings... great as ever!

[darlenelester]

Cooked cabbage, sauerkraut, zucchini. I’m loving it

[nathanhallisey]

I love putting some Frank's on my veggies.

[TalesKursped]

I loved Tabasco when the sauce is melt or mixed up with other soup and stew kind of cooking,
and I enjoy Red Hot for making dipping sauce personally xD

[iAmAlexFood]

"Man I love this stuff!" -Greggo

[JoyoSnooze]

Frank's has been a rule in my kitchen for years now. Solid sauce.
Nice one Greggo!

[netsendjoe]

A coworker of mine uses redhot as a base for something more spicy and sinister. He adds his own spicy peppers and comes up with something that I wouldn't want to imagine having to pass when I visit the restrooms. I like the taste when I'm eating it, but really don't like when food burns on the way out. I already have really bad acid reflux from alcohol.

[phillipstafford]

I like to mix the 2, Franks for flavor tobasco for heat

[jeffh]

Welcome to Frank's world. That is my go to hot sauce for anything. Love that stuff. Also HP. 2 sauces worth saving the world for.

[kimlalajo]

Awesome review Greg! It's 11:30pm in Texas right now and I'm making roast beef ramen noodles, that I'm putting onions, tomato, avocado, and Italian seasoning in. Now you got me cranked up to throw in some Sriracha hot sauce! Yeah! And maybe some ketchup, because they go together like peanut butter and jelly. :)