Strawberry marshmallows that are also gut healing 🍓✨homemade marshmallows/ Valentine’s Day dessert

Strawberry marshmallows 🍓🍓

2 1/2 cups of water (split ) 1 cup and 1 1/2 cups
4tbsp gelatin
1/2 cup maple syrup
4 tbsp strawberry powder
Dash of salt

Directions:
In a mixing bowl add 1 cup of water and sprinkle the 4tbsp gelatin so it covers all the water and let it bloom.
In a sauce pan add the 1 1/2 cup of water and 1/2 cup of maple syrup and bring to a boil on medium heat. Cook for about 8-10 minutes but do not let it burn.
If you have a candy thermometer let it get to at least 215 degrees.
Then add the maple syrup mixture to the mixer while it’s turned on the lowest setting. As you’re adding the maple syrup slowly increase the speed. Then turn it up to the fastest setting and mix for about 10-15 minutes till it resembles fluff or merengue.Now add the strawberry power 1 tbsp at a time. As soon as it’s mixed stop mixing.
Then transfer to a parchment paper lined tray. You can add a bit of oil to the paper then and a mixture of arrowroot powder and powdered sugar as well so the marshmallows do not stick.
Set for at least 4 hours. For best results set for up to 8hrs. Then to slice sprinkle the arrowroot/sugar mixture on a knife and top with more strawberry powder. 🍓💛

STRAWBERRY POWDER:

GELATIN: (use code lipstickandwellness to save)