Roasted Asparagus with VEGAN Hollandaise Sauce

One of my favorite vegetables to eat, in early spring, is fresh asparagus. When roasted and topped with a Hollandaise Sauce, it is an absolute experience. It is super easy to make, healthy, and so delicious. It has the flavor and looks of a gourmet dish.

RECIPES:

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Hi, I’m Ani, a plant-based Chef. I am a graduate of the Natural Gourmet Institute of NYC. If you are interested in delicious and wholesome food, cooked in a simple and easy way, subscribe to my channel, and we will have fun exploring the world of healthy gourmet cooking.

[Fedora]

Every week I wonder how you are going to make a new recipe, but every week you surprise me! This recipe is so much easier than the regular hollandaise sauce recipe though. You are so creative!

[cheetah]

I just love holiday sauce! Can't wait to try!

[sMillenial.]

Thank you for sharing this recipe. I LOVE Hollandaise sauce! But I've been struggling to find a vegan one, so I'm grateful for this recipe! 🙏🏻

[cafecitoconairin]

Lovely, very fast on the ingredients of the cream

[davidthescottishvegan]

Excellent recipe video and funny. Don't eat asparagus that often but I will have to try this.Asparagus hasn't been one of my staples because I have never known what to do with it so thanks for this recipe.

[JohnPhotoshoper]

Seems to be yummy 😋, thanks for sharing Chef Ani 😊, 📘 Lentil

[EliGrey]

Asparagus is my old enemy. I trusted it, yet it stabbed the roof of my mouth with it's hatd fibrous stems.

Been trying out new recipes. Made an oat burger, a vegan cornbread, and the most epic vegan mac&cheese ever. So I guess you could say my week has been corny and very cheesy.