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3 bucket system procedure and method for cleaning and sanitising kitchen galley in cruise ship
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3 bucket system procedure for cleaning and sanitizing kitchen galley in cruise ship | method dishwashing adalah utility temperature usph wash rinse sanitize disinfection video youtube
UTLINE:
00:00:00 Introduction to the Topic
00:00:05 What is USPH?
00:00:32 Explaining the 3 Buckets System
00:00:56 Detailed Steps in the 3 Bucket System
00:01:27 Important Points to Follow
00:01:54 Conclusion and Call to Action
food safety hazards, essential steps in safe cooking practices, chemicals in food, galley kitchen, food industry, restaurant safety training videos, chef skills ,food psychology, food combinations, types of food details, unhealthy food, factors affecting food and nutrition
UTLINE:
00:00:00 Introduction to the Topic
00:00:05 What is USPH?
00:00:32 Explaining the 3 Buckets System
00:00:56 Detailed Steps in the 3 Bucket System
00:01:27 Important Points to Follow
00:01:54 Conclusion and Call to Action
food safety hazards, essential steps in safe cooking practices, chemicals in food, galley kitchen, food industry, restaurant safety training videos, chef skills ,food psychology, food combinations, types of food details, unhealthy food, factors affecting food and nutrition
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