The Best Curry If You Don't Eat Spicy

Yellow curry or “gaeng garee” is a classic and an absolute crowd pleaser, even for those who cannot tolerate much heat.

Those with sharp eyes may have noticed that I added something unusual into the curry. That is chopped rhubarb! My friend Byron and Alana gave me a giant bagful of frozen chopped rhubard from their garden.

I asked Byron, “what should I do with all this rhubarb??” He said, “It’s sour, so try using it where you normally use tamarind.” Wow. Brilliant. Yellow curry has a little tamarind added so the acid balances the richness, and I was out of tamarind, so rhubarb to the rescue.

By the time the curry was done the rhubarb had disintegrated into the sauce. It was perfect.

[juliaakselsen]

Great tip on refreshing the shallots. Long time fan here ❤

[dyodoleu]

That with the fried shallots refresh blew my mind a little lol

[sheikhooqureshi]

Great tip to refresh already fried shallots, loved it

[UmmEss]

I love that you mention the Muslim community in Thailand. As a western Muslim I don't usually think of there being many Muslims in Thailand, Malaysia and Indonesia yes but we don't hear about Thai Muslims. Thank you for telling us about their contribution to Thai cuisine

[MZ-zedf]

I can eat all of that by myself. Looks yummy!

[jungschiffer]

As someone who has a terrible spice tolerance, i see this as an ABSOLUTE WIN!

[phoenawang]

That’s the 1st curry my mom cooked for me, followed by Korma. I cooked the same for my son too. 😊 Nice tip for making crispy shallots crisp again when it’s raining ☔️ like it’s already Autumn in Europe 🤦🏻‍♀️

[godmuthagaming]

One of my favourites when visiting Nakhon Si Thammarat

[-RONNIE]

Personally that's the only kind I like is the yellow I'll go green every once in awhile

[foolishlyfoolhardy]

I tried this last week, only because the paste had no cumin. It was better the next day for sure.

[maryj]

Try also the Filipino chicken curry, cooked in coconut milk and mild curry powder. And guarantee, you will love it.

[CurrentBeatle]

Is there a curry without coconut? My brother's allergic and I want to make some for him

[lunix]

Curry that taste better the next day is the same as rendang in Indonesia. The flavours develop, it's delicious

[VARMOT]

Coconut milk is curries is similar to kerala curries . Thai ones are similar to them

[emom]

Is there a thai curry made without coconut milk?

[AbsoluteFidelity]

No curry in thailand is spicy. The ones from the south is the spiciest but still not spicy enough.

[BibleTreasure]

Um personally i dont find thai food spicy at all cause im indian...high spice tolerance

[robertbeurre]

I didn’t know there were Muslims in Thailand

[sumonthaatherton]

Kaeng lieng, Kaeng Som (no coconut milk)

[aprilwillowstudios]

I had an Indian boyfriend once and still trying to figure out his recipe it was sooo good