Foraging for Clams and Oysters Florida Style (Catch & Cook)

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[mastergunnerysgt]

Gus I have lived many years of my life eating shell fish in the Chesapeake bay and us old timers have done this for all our life's. I hope you enjoy the best things of my life for many years. Old Master Gunnery SGT USMC. I love you and your family . Semper FI.

[aundreacarroll]

New England clam chowder and smoked oysters!, yummy

[supervisorone]

Thank you for saying that 7:02 no matter whether you're foraging for clams fishing spearfishing or taking anything else just take what you need, don't over do it or we will be left without or initiate a stiff downfall in certain species that may take decades to recover from if at all that may be possible.. Today those who abuse on one side and the lionfish on the other are making it difficult for certain species..

[jeromecohen]

Hey Blue Gabe and Kelly. Hands down. Long Island Little Necks are the absolute best. The trick is let them soak in iced SALTY water for at least 5 hours. They will clean themselves and open easily I love you guys. ENJOY

[bradpower]

New Jersey kid here. Nothing better than a dozen top neck clams on the half shell doused with a little hot sauce and a 6 pack of ice cold miller lites in an aluminum bucket packed with ice in the summer

[lancedixon]

Razor clams!!! To me the best thing to come out of the ocean.

[Fishingreel]

C'MON Gabe your wrecking the lil clam. When shell pops open Clam is ready And Tender. Roll in clarified butter and chew the WHOLE THING GUTS AND ALL....
we get Little necks and cherry stones NY. Nice videos love it.

[rosleyoutdoors]

Bluegabe talking about favorite clam to eat and Kelly smiling on the side like she knows what his favorite clam to eat.😋😛

[amirandal]

I used to go clamming with my dad when I was a kid in volusia county. We used to use rakes with long poles to save our backs and potato bags to keep the clams in and let them sit in the water while we find them. Also used to try and find very muddy grassy areas. Amazing part of my childhood that I’ll never forget! I haven’t done it since because i heard the waters are too polluted to eat them now 🤷‍♀️ but i would love to be out there again!

[KenJohnsonUSA]

The little bit of purple in the clam shell was considered valuable by certain Northeastern Native American tribes. They'd made beads out of that small section and weave intricate belts/sashes using seaweed as twine. The more purple in the design, the more valuable it was. This early currency was commonly called Wampum.

[jimmeyer]

I learned some clamming techniques probably 30 years ago when I was a kid. My stepfather and his brother sold clams commercially and I've never seen a single person collect the way they showed me. The way you guys did this video wasn't what I was expecting.

[Dougwituik]

Well Kelly nice to see Gabe when full childish and you handled it well. To be fair its what we(men) EXCELL at. Keep the vids coming Gabe, enjoying from Canada

[mikesimon]

I love boat yourself this is Cole I could tell you some stories about claiming in Connecticut oh and the one thing you do is when you catch clams you purge amount so they don't you don't have like the San andretti stuff in your mouth and yes I eat them raw I eat them cooked I love oysters Rob and wiggly in yeah quahogs are usually good either in chowder you pop them under in a wheat grinder or anything and you make a stuffing with them and you keep the shelves then you make stuffed shells so thanks for the show man I love it 🤗🤗🤗🤗🤗🤗✌️👍🇺🇸🇺🇸🇺🇸

[White_Lion_-buyh]

I like the clam steam and with pico de gallo delicious

[ncwarrior]

We use stainless steel butter knife blade rakes here on Outerbanks of NC we also stomp clams with our feet n special vinyl coated socks. They slide across the bottom simple effective way to clam without killing your back. Kudos to all of U!!

[gearytittus]

I enjoy eating clams every way! Raw, steamed, baked stuffed clams, clams casino, clam chowder and clams with white sauce over linguini!!! One time years ago I ate at one sitting (76) steamed cherry stone clams dipped in butter. I just luv

[RTDT_]

birds like that bru love roe, they will talk more fluent, strengthens there eyes

[staceygandy]

Fresh oysters, Texas Pete hot sauce, and good cold beer! Not a beer lover except for steamed oysters time!

[tonyyelverton]

“ over yonder” Kelly you’re sounding more Southern everyday! That’s a good thing!!

[bruceplatt]

Nothing better than WA razor clams lightly fried!