THE BEST Instant Pot Taiwanese Braised Pork Rice

I am CONFIDENT to say that my Taiwanese Braised Pork Rice is 100x better than any bubble tea shop out there. Welcome to Day 9 of Cooking 15 Street Foods for 15 Days, and today I am making my super EASY and delicious Instant Pot Taiwanese Braised Pork Rice, Lu Rou Fan, that will blow your mind. Savory, rich, and flavorful braised pork belly on top of a hot bowl of rice is what you need this weekend! Make sure to make extra rice because I promise you will have more than one bowl for sure!

[fatimareyes]

I just did this today it was very easy and yummy!

[OptimumServices]

This is absolute dynamite! Best recipe on the planet!

[lchow]

Your ingredients says 3 cups of water but step 4 says 2 cups of water?

[capricornshawty]

Idk what to do if i do t have five spice powder

[ariellegrace]

Hi! Do you have pressure cooker recipe that works for pork leg?

[guurgates]

Apitop of aesthetics marvellous spectacular gorgeous.

[kawaiikowai]

😩 it’s my favorite!! I’m trying to make a vegan version now

[artistevivien]

Omg do you have the recipe for this? Or did you just eyeball the amounts

[chabilitachabili]

what can replace the shallots my partner doesn’t eat it.😢

[heathersumner]

any objections to another cut of pork? I keep a lot of pork butt on hand?

[eliotlindsey]

Anyone that does this to bacon deserves a dislike, sorry