Delicious , how to make caramel mirror glaze frosting easy recipes bakery shop

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Hi, welcome to my Ka bakers channel .. simple tutorial recipes bakery shop how to make caramel mirrors glaze frosting.

*ingredients *
Sugar - 300 grams
Glucose - 50 grams
Water - 250 ml
Condensed milk - 200 grams
Gelatin - 20 grams with 2 tbsp cold water
Chopped white chopped - 750 grams

Bakery shop easy recipes
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Do you need to freeze the cake first and if so how long?

mellowwolf
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in the ingredients it says chopped white chopped is that white chocolate?

karikary
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What brand of white chocolate you used po? Thanks

jeramaeacebedo
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Why always metrics? Most of us, in America, use our tables of measurements. Peace.

athom
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At what temperature or texture do you pour the glaze ?

rishikabhansaly