3 Insanely Creamy Mac & Cheese Recipes – No Cheese Needed!

I kept seeing Mac and cheese recipes popping up and a few pretty complicated vegan Mac and cheese recipes so I wanted to show you that there are quite a few ways to make a super simple dairy free Mac and cheese!

#dairyfree

Vegan butter video

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#saucestache

[warw]

Dude I haven't watched you in a few years and thought that someone else took over your channel. You look great man! Have a great day

[sushsidnd]

One piece of advice: when you add the soy milk to the cooked flour/fat (roux) mixture add it in small increments while stirring. It will result in a smoother final result.

[MyFlipperLikesIce]

Made mac & cheese last night using blended tofu for the base of the sauce. It will probably be my go-to way now. I use a mix of vegan cheeses. My son didn't notice any difference from how I usually make it either.

[MysticScapes]

The 1st one is Béchamel sauce that we use for lasagna 😉

[andrewcramer]

Watched you heavily a few years back, then i had kids and found myself ripping open impossible meats on the daily just to get by. Now I've thrust myself back into the kitchen armed with bulk organic everything and a well-organized pantry and I've been trying one of your recipes almost daily. I am SUPER PUMPED to try these out! I'm sure the kids will be stoked as we haven't had mac and cheese in a few months!

All that to say, i want you to know how happy i am for you on your journey, and how grateful i am for your help on mine! Keep going dude!

PS. It would be nice if you revisited some of your typed recipes, I don't mind rewatching the video a couple times, and I almost always do, but it's difficult to not have a well-written recipe to use when it comes time to start cooking for the family.

[insu_na]

As a German I have to strongly recommend you to try substituting the macaroni with (vegan) Spätzle. Vegan Spätzle are a bit more difficult to make than Spätzle with egg, but they're so worth it.

[greeninjaize]

Nooch, cashews, plant based milk, mustard, in a blender. Season how you like (salt pepper onion powder garlic powder) top with crispy onions, add vegan bacon pieces.

[dysonlaz]

I like using Tahini to add that fatty, nutty flavour. Good stuff

[JTMusicbox]

Mac Uncheese, mac and vegan cheese, whatever you call it, I love this video! Great ideas for a classic comfort food! Does a roux become a béchamel if the milk added is vegan? I think so.

[mindygeist]

Thanks so much, I can’t wait to try these!

[perforations]

in germany we have a extra word for that "butter + flour", it's called Mehlschwitze ;) The potato version I know with carrots added, but cooked befor blending... the peanuts probably were gritty because you didn't use the power blender, but it's interesting, coud be a cheaper option to the casew version (I'd also let the peanuts soak like cashews before)

[gohawks]

I only have a small blender. The potato cooks in the blender?! That's crazy 😲

Idky I was so excited about the mustard😂 I love mustard in mac n cheese 😋

[judyotto]

I've made quite a few vegan cheese sauces and the comments from family is always "I dont like it" but I made the potato recipe and added just a bit of vegan cheese shreds at the end. The comment was "yeah it was good". So thanks for the recipe!

[Brian-bwuu]

I've made countless peanut sauces but never boiled and never with yogurt, etc. Love it

[winterwalker]

I'm gonna advertise this channel this is great

[thatcriticvideo]

I love mustard in a vegan cheesy sauce, adds that tang!

[karleedu]

I love the first recipe! I think I'll make some right now..I mean after the video.😁

[hclyrics]

How did you know I needed this? Earlier I made a cashew cheese sauce that turned out not-so-good. I'll try each of these! Thanks!

[jjhijoe]

@SauceStache My best mashed potato recipe: add lots of roasted red pepper hummus which gives an almost Philadelphia cheese taste. Rich in taste and proteins!

[wishingb]

I appreciate all of the Mac n cheeze recipes. I have watched a few of your cheeze sauce recipes and I am going to be trying the one with tofu and chickpeas from the other video and the potato one from this one. Chef AJ does a cauliflower version for low calories. And another woman uses potato flakes instead of potatoes. A third woman uses oat flour and red peppers and liquid smoke.