Best Neapolitan Pizza Dough At Home 100% - Full Process Vito Iacopelli

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This is the most easy and fast pizza Dough recipe for home 100%, This is an amazing ASRM video by vito iacopelli. Please follow the full recipe and the full process to make the best pizza in home oven.
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More ASRM? What's your favorite part?

vitoiacopelli
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I've been following you for a year now. What a difference in my pizza baking skills! People ask me why i spend 2 days making pizza dough when they have a 20 min recipe they can give me. Yah well, ive used those easy 20 min recipes, too, and theres no comparison in the taste. Everyone who has tasted my vito pizza declares that its the BEST pizza ever. !nd thats why i invest the time. If youre going to do something, do it right. And vito has the best procedure and taste for an incredible flavor that bri ng s me back to my years in southern italy

mauianneme
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I know this must have been difficult; not speaking. Your personality is so big. But it worked! Enjoyed your amazing video and skills so much! Thanks Vito!

trippinwithbryan
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Hey Vito, big fan of yours. Your videos have upped my pizza game. I just have one request, that you show us recipes for smaller amounts. This is pizza, for like 4 months in my household. I know that I can just half all the ingredients, but sometimes it just doesn't work as well. Thanks again for all your content.

bigmig
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Action Speaks Louder Than Words! - So much love & passion. I've made a few pizzas, but can never get the crust as big as Vitos' and that Soft & Crunchy style, but they do taste amazing. Favourite part was when you pulled it out the oven the first time - you knew you was on a winner.

DenisAhmet
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I've been regularly making pizzas from scratch for the last 8 years, recently tried one with Vito's recipe and it was night and day on the dough texture. Definitely making my dough like Vito from now on, best pizza I've made yet!

M_Hawkinson
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I am making so much pizza since I found your channel last year. I am getting tired of pizza but I cannot stop!!!!

scott
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Nice job, Vito! The non verbal video is impactful, although I do enjoy the verbal versions as well.

ThomasRychlik
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I am a chef in continental section
But when i saw your pizza recipe and technic i am totally convinced with that and then i realised so changed my section now i am a pizzeria chef thanks to you

gaganchaudhary
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This quiet, focused style was somehow really captivating. Pretty nice

herrenturnen
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Love your video! Thank you for not playing ANNOYING MUSIC in your video! I wish all chefs could learn not to play annoying music in their videos from you! Well done! A thousand thumbs up! I will try your recipe!

followingthelamb
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made this dough this weekend. i was worried about the amount of salt...and i was worried about how wet the dough is...but...i followed it exactly...and it turned out fantastic! tasty, crunchy, and soft. froze the extra dough balls

chip
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I tried making this pizza dough at home and now I'm officially the neighborhood's unofficial pizza chef! Thanks, Vito!" 😄🍕

AshleyOfficialWilson
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I love all Vito's videos and recipes, but this one is my new favorite!! ♥🍕

MrBigred
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By far your best video. so much better when there is no talking. Thanks Chef

borjelrass
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That must've been tough for you not to talk Vito. You have such a great personality and listening to you prepare the dough is 1 of the best parts of your pizza skills. It was still a great video watching you go through the steps of preparing another great looking pizza. Keep them coming. Thank you for taking the time to make so many videos for us simple mortals to make us better pizza builders.

mikejacobs
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The addition of the espresso makes this gold❤❤😎😎👊👍

crunchwrapsupreme
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This is probably the best pizza I ever made. Thank you for all your tutorials Vito!

vithayab
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Watching perfect smooth dough is so satisfying 🍕

Beerub
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I’ll have to do this one next time!!!! I’ve been wanting to make one of your poolish doughs for a long time now. This channel is always my go to pizza channel! Keep up the great work!!!!

leemasterfizzle