Easy 3 Ingredient Buttercream

You only need 3 ingredients to make this easy buttercream! This easy American buttercream is stable in high temperatures and is great for starting a cake business!

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[floridafam]

Thx this helped me tonight. I scaled the recipe back, because I only needed a little. I used 1 stick of butter 1 cup of powdered sugar and 1 teaspoon of vanilla extract.

[MoroccanYasmin]

Instead of vanilla extract I put 1/4 cup of coca powder and it turned out soooo good!! And I didn’t have powdered sugar so I used regular and it was still amazing thank you so much

[YungDeath]

I love you😭 every other recipe takes other ingredients I don’t have at home but I have all of this!! Thank you!!

Ingredients:

-16 Oz butter= 4 sticks= 2 cups

-32 Oz powdered sugar= 4 cups

-1Tbsp Vanilla extract

Whip room temperature butter until it gets fluffy and more white than yellow. Add powdered sugar in intervals. Mix. Then add the vanilla extract when it’s mixed. Enjoy!❤️

Lasts refrigerated for 1 week from personal experience! 💯

[koolbeanz]

I just made this it is delicious. My husband loves all cakes boxed cakes grocery store bakery and he loves buttercream I on the other hand am picky I cannot eat too much sugar and store bought cakes make me feel bad, but this buttercream I can eat. I made my first ever cookie butter cake with this frosting and my husband said it's a 10. Thank you so much! tomorrow is my bday and he normally makes me a cake but not this year I'm making us 2 individual cookie butter cakes. You made my bday so thank you again 💝

[VanillaBeanBasic]

Is really appreciate all the clarifications (measurements, when to add, room temp or not) because so many of these other videos skip thag and its so aggravating when your trying to learn for the first time!

[lorraineduan]

I am new to piping and yours buttercream looks so good, l have to make a cake for my granddaughters birthday with flowers

[lindsayschlegel]

Another quick way to soften it is by cutting it in the tablespoon cubes or thinner and just put it all around your bowl. It softens super quick that way. This is the same kind I make. Soooo good.

[msladyjones]

I started making cakes with my wife as a form of couple therapy years back. I have never made icing because (its my wife's thing) but I got a order and didn't know what to do. Saw this and made a game plan. Thanks I didn't have to use it but having the information saved me from stressing.

[ogenniarudolph]

I tried this buttercream recipe and it turned out sooo smooth 😊😊 it actually resembled swiss meringue. I made a second batch and added melted chocolate chips to create a chocolate version and it was still smooth. I Love it!🥰🥰🥰

[wendy]

I love buttercream frosting. I like to add a few tablespoons of whipping cream to give it a richer taste.

[biancaclukey]

Love these ❣️ my little boy loves icing so I had to learn to make it for him ❤

[moniqueperez]

This is THE BEST buttercream frosting I made it last night with cupcakes, my family devoured them . I will be making these cupcakes for my cousins shower . Thank you so much

[lisarivers]

Hi 🙋, I used to loooove baking (still do) but I don't as much anymore. I've had severe back problems for many yrs now so bending over decorating cakes is very painful for me and I do miss it. I've been told in the past "you should sell your cakes" but I'm just not the hustling type of person and people tend to complain a lot and I just don't have the patience for people's attitude. I'd much rather give them out for free and make them when I FEEL LIKE IT. All the best to you and your business. Yo go girl !!!

[kay]

Girl you always come through! I'm making a cake for church Sunday and this will definitely be helpful.

[melodiesbyeazy]

Thank you for sharing, God bless you 🎉

[Sooz]

Thank you for sharing. I love how you are honest about the butter and powdered sugar...in that you're not pushing an expensive brand. It's good to see someone being thrifty and sensible with grocery costs. Is the F2 tip/nozzle the same as 2F please? Do you have a link please? It looks like the 1M tip in the video but I could be wrong 🙂 x

[littlehouseofthreads]

There is a difference in powder sugar. The one on here I have found to be the BEST! It has a higher amount of cornstarch then others!

[Bee-Kind-Baker]

I appreciate you so much! Thank you for always being so sweet and helpful. I’ll be sure to give this a go this week. ❤

[LORDSAVIORJESUSMORNINGSTAR]

4 sticks of Butter Room Temperature Mix Well, ...32 oz / 2lb Powder Sugar Add in Stand Mixer and Vanilla Extract optional flavor..

[omoniyitosinesther]

Thank you so much for sharing this, being looking for a very simple and cost saving delicious non complicating butter cream recipe❤❤😂😂