Spiced Baked Apples 🍎 #shorts #recipeoftheday #autumn #cottagecore #30daysofvegan

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Day 5 I am picking the apples from our trees that are honestly bursting at the seams, and baking them with spices and dried fruits for a perfect Autumn wholesome dessert 🍏

Makes 4
Prep: 10 minutes
Cook: 40 minutes

4 medium to large cooking apples3 tbsp sultanas (optional can replace with cranberries)2 tbsp raisins1 tbsp pecans1 tsp cinnamon powder, plus extra for sprinkling1 tbsp demerara sugar, plus extra for sprinkling2 tbsp vegan butter

1. Pre-heat the oven to 200°C. Remove the core from each apple, leaving a well. Take care not to go totally through. Score around the circumference of each apple with a small sharp knife.
2. Mix all the remaining ingredients together, and stuff inside the well of each apple.
3. Place the stuffed apples in an oven dish, and top with an extra sprinkling of sugar and cinnamon. Add some warm water to the dish and bake for 35-40 mins, until the apples have softened and the sugar has caramelised.

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