Butterup Knife

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Quick video for Andy and Laurence to see if this culinary marvel delivers... Will it spread butter on soft bread straight from the fridge?
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I like it. The trick is to “grate” / “mince” the butter before spreading. In other words: Use the butter you first grated, to spread it on the butter block itself and run it through the slots again. Mechanical energy becomes thermal energy, softening it and making the spread easier.

JackPorter