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Quick and easy dessert idea😍 #dessert #veganrecipes #glutenfree
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1-minute Chocolate Orange Mug Cake🤩 This cake is so fudgy and delicious😋 The recipe is gluten-free & vegan! If you aren’t coeliac/intolerant to gluten/IBS sufferer, you can of course use wheat flour in this☺️
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Ingredients:
2 tablespoons all purpose gluten-free flour mix (or wheat flour if not coeliac/intolerant/IBS sufferer)
1 tablespoon unsweetened cacao powder
1/4 teaspoon baking powder
1 tablespoon melted coconut oil / olive oil
1 tablespoon maple syrup or your fave sweetener
3 - 4 tablespoons almond milk or milk of choice
1/4 teaspoon orange zest
1 piece of dark chocolate or chocolate chips
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1. In a mug mix all the ingredients together
2. Add the chocolate chips / piece of dark chocolate to the center
3. Cook in the microwave for 40 - 60 seconds (800W). All microwaves are different, so the cooking time might differ. I recommend checking the cake after 40 seconds and then cooking longer if needed
4. Enjoy!
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💗Subscribe for more easy recipes!
#dessert #vegan #glutenfree
•
Ingredients:
2 tablespoons all purpose gluten-free flour mix (or wheat flour if not coeliac/intolerant/IBS sufferer)
1 tablespoon unsweetened cacao powder
1/4 teaspoon baking powder
1 tablespoon melted coconut oil / olive oil
1 tablespoon maple syrup or your fave sweetener
3 - 4 tablespoons almond milk or milk of choice
1/4 teaspoon orange zest
1 piece of dark chocolate or chocolate chips
•
1. In a mug mix all the ingredients together
2. Add the chocolate chips / piece of dark chocolate to the center
3. Cook in the microwave for 40 - 60 seconds (800W). All microwaves are different, so the cooking time might differ. I recommend checking the cake after 40 seconds and then cooking longer if needed
4. Enjoy!
•
•
💗Subscribe for more easy recipes!
#dessert #vegan #glutenfree
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