How to Freeze and Defrost Milk - Saving Money on Groceries

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Learning how to easily and safely freeze and thaw milk can be a huge money and time saver.

How can you save money on milk purchases? For years we’ve frozen milk that we bought on sale in our deep freezer, and then defrosted it when we were ready to use it. Freezing milk is not that hard to do if you follow our tips. Learn how we freeze and thaw milk safely and quickly.

Check out this article for more details on freezing and defrosting milk.

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We have been freezing milk for 35 years and never gotten sick. It saves us from having to constantly buy milk every couple of days.

steveth
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Annette, my family used to buy mucho gallons of milk from the commissary when we were kids and freeze it. That was well over 50 years ago, and none of us were ever sick either. Bread was another item that was bought in multiples and frozen, and was always fresh tasting when thawed.

normamason
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This video is timeless in 2022 with the price of milk going up

GameMasterpg
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Thank you ma'am! I just tried freezing milk & noticed it turned yellow so I was concerned I did something wrong. Good to know it's ok. 😄

LaManteca
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I have been freezing milk for years! One of my favorite ways to save. Our milk in town is usually over $2/gallon compared to $0.99 the next town over. I get so mad if I have to pay the $2 🤣 I love your videos. Keep them coming! ❤️❤️

MarishaHeart
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Hello, from Tucson Az. I love your helpful tips! Thank you for sharing them and for making these type of videos. I recently purchased all 3 of your books and I can't stop reading them. Also, I have been binge watching all your youtube videos. I LOVE THEM.

marisamorales
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I always freeze milk but have never emptied any out. There hasn't been a problem so far, fingers crossed. Fab advice as usual. Hello from York UK

kennyloggins
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I just defrost in the refrigerator. Great video

marlenehahn
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Thanks for sharing and God Bless you; keep up the great work 🙏👍

allitm
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I too have frozen milk since 1991. I always pour some off. Great way to save and not waste. My husband is the only one who drinks milk so I can still buy1 gallon to save $. I keep some out, then freeze the rest for later.

tisharodriguez
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Here in India we buy milk everyday from the cattle shelter everyday but we boil it and place it in the fridge it wont go bad other wise if it is out it does go bad incase it goes bad just add two tbsp lime juice and you have fresh cottage cheese or what we call paneer, love your videos ❤️

purvamukesh
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What a good idea. I am on my own and use not much milk. So if I buy a liter half of it expires and I have to throw it out. Now I will freeze milk in small containers. Thank you. Greetings from Australia.

amaryllislady
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Thank you for taking the time to make this video and save me some money! Much appreciated information. Just clicked that LIKE button. #200

LevonCo
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Thanks for the tips. I emptied out around 2 cups for the same reason but also left the cap off until solidified. My thought was that though I made room to prevent overflow, I also was concerned with the expansion trying to displace the air at the top. Has this ever caused issues or is this additional step unnecessary?

eezonlysands
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THANKS MOM YOU GOT IT DOWN TO A SCIENCE / YOUR GREAT , RIGHT TO THE POINT AND WITH THE FACTS NO B/S / THANKS AGAIN

jjtt
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Thanks ..I have 12 bottles of Egg Nog from 2019 holidays..been hittin them with Rum on weekends..Froze 25 last year

bobabooey
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Just discovered your videos ....good practical advice ...

marybethfrain
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Thank you for the excellent video. Very helpful

Tonyflags
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I miss you guys..wish you were on more.

pattyperkins
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I am glad I watched this video. The last time I froze milk, I just popped four full gallons (cap on) into the garage freezer. I understand expansion of liquids but I thought that the elastic nature of the plastic bottle would compensate for this. WRONG!
ANOTHER BENEFIT to freezing milk or anything else that can survive freezing is that you won't have to make any extra trips to the grocery store because you have run out of the gallon you keep in the refrigerator. I'm thinking that pouring off only one cup of milk will be sufficient. Maybe I should remove the lid while the milk freezes???

tribulationprepper