2020 Basics of Value-Added Food Production Webinar

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Miss out on the Basics of Producing Value-Added Food Products from Farmers Market Surplus Webinar on April 21st? We got you covered with a recording of the webinar hosted by Horticulture Extension Specialist Dr. Amanda McWhirt with special guests Dr. Renee Threlfall and Morgan Gramlich. Come learn about how to start creating your own value-added food products!

Special thank you to Southern Sustainable Agriculture Research & Education for funding the research mentioned in these presentations!
  1. UAEX Fruit & Vegetable
  2. agriculture
  3. Arkansas
  4. extension
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Комментарии
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Thank you for this! I’m from Jamaica and this has been informative and relevant. Thanks!

tiffidee
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Pretty Freakin Awesome.

Hello from my homestead in Alabama. Your gonna help me save the farm

God Bless

samboherring
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I there, I am a student at the university of Manitoba and I am very interested in this. I was wondering if you would willing to take virtual meeting with me to answer some questions on this topic. This is for my school assignment.

asnathbafukila