How to make Homemade Popcorn on the STOVETOP!

LAY HO MA everyone! Growing up, my all time favourite snacks were potato chips and popcorn. Of course, I would always simply buy the microwave varieties that were (little did I know) packed with synthetic flavours, colours, and stuff I can't pronounce. Join me in this episode on how to make popcorn on the stovetop. This is so easy and is absolutely fool proof. Oh, and the popcorn also tastes better than microwave :)

Ingredients:
- 1 tbsp coconut oil
- 1/4 cup popcorn kernels
- several pinches of salt

Directions:
1. warm a saucepan on medium high
2. add in your coconut oil and wait until it starts to smoke
3. add your popcorn kernels and season with some salt
4. cover with a lid and slightly hold the pan above the burner
5. wait until the popping becomes less frequent
6. turn off the heat and set your pan aside
7. carefully remove the lid without tilting it or else the condensation will drip onto the popcorn and make it soggy
8. season with some more salt, and serve

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Hong Kong born Canadian, Wil Yeung is an international photographer, filmmaker, entrepreneur, violinist, and YouTube chef. He immigrated to Canada when he was a young boy carrying with him his ability to speak Cantonese and some broken English. Much of his culinary aspirations stem from his background in the visual and musical art spaces. Whether you're plant based or plant based curious, Wil believes that learning how to make food can really change your life and of those around you.

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[YEUNGMANCOOKING]

LAY HO MA everyone! Scale of 1 to 10, how much you love popcorn 🤩🍿

[weston.weston]

❤ your channel, Wil. I am learning so much!

[mariposa]

love popcorn will definitely try your recipe

[veganeverytime]

Dang, homemade popcorn is the best! Yours looks perfect! Another awesome no bs recipe video Wil! Hope you have a great weekend 😄

[jacqueline]

Never made popcorn on the stove, looks easy i will give it a try.

[sidewalkpropertysolutions]

Some of my favorite flavorings. Furikake just so good. Rosemary is good too. Or for a sweet one marshmallows and chocolate chips like rice crispy treats except with popcorn.

[TheDiscountVegan]

That's my fav way to make popcorn....then i drizzle sriracha on it or some Franks. So GOOODD!!

[mollamolla]

Every time I made popcorn 🍿, I failed. Gonna try your method and hopefully it work thanks BTW.

[MJ-em_jay]

Does the hold-it-above-the-burner trick work for gas burners too?

[JJ-yuog]

Hahahaha. I've been doing it that way all my life. Great minds think alike. I'll share this video.

[WeebHutJr]

This is the best kind of popcorn. Just needs some dried dill and nutritional yeast!

[silentbliss]

Does the salt stick to your popcorn? Mine doesn't at all so they ended mostly at the bottom, unless I add some oil after popping then the salt will stick.

[dazedconfused]

Stingy with the pop corn . . . I think so. I could eat that much in addition to 3 more servings of that size. Pop corn is my favorite snack. with only pink salt.